Bar Manager vacancies 2024

Golden Monkey Bali - job vacancies

Looking for:

  • Restaurant/bar manager,
  • Assistant restaurant manager,
  • Waitresses/waiters,
  • Wok chef,
  • Chinese bbq chef, and
  • Other CDPs/sous chef level positions.

General qualifications:

  • Good administrative skill for manager and supervisor position,
  • Working English level is a plus,
  • Residing in Bali is an advantage, and
  • Minimum experience of 1 year in similar position.
Apply now

Akohara Resort Bali Payangan Gianyar - job vacancies

Looking for: 

  • Finance
  • Sales & marketing
  • Front office
  • Food & beverage service
  • Food & beverage production
  • Housekeeping
  • Engineering
  • Spa

General qualifications:

  • Pre-opening experience is a plus
  • Diploma Majoring in Hospitality
  • 1 Year experience in similar role for staff
  • Good English both verbal and written
  • Service excellence oriented
  • Excellent communication & interpersonal skill
  • Well groomed
  • Can start immediately
  • Creative & Innovative
  • Working smart & fun
Apply now

THE 1O1 Bali Fontana Seminyak - job vacancies

Looking for:

  • Restaurant & bar manager (RBM)
  • FO supervisor
  • GRO Mandarin speaker
  • Cook staff
  • Engineer (DW)
  • Spa therapist (DW)

General qualification:

  • Minimum Diploma I in Hospitality.
  • Leadership skills (RBM & FO supervisor).
  • Positive attitude, well-groomed, outgoing
  • Driving License A (RBM & FO supervisor).
  • 2+ years in 4/5 star hotels.
  • Strong communication, detail-oriented, negotiation skills, and hardworking.
  • Knowledge of Italian and Asian cuisine (Cook staff contract).
  • Familiar with VHP System (RBM, GRO Mandarin & FO supervisor).
  • Business awareness, target-oriented, manage F&B costs (RBM).
  • Available immediately.
Application closed

The Seminyak Beach Resort & Spa - job vacancies

Looking for:

  • Training manager
  • Bar manager
  • Restaurant manager
  • Exc. sous chef
  • Sous chef
  • FO supervisor
  • Front desk agent (male)
  • Bartender
  • Waiter
  • Spa therapist

General qualifications:

  • Proven results at same position in a premium brand
  • Minimum 3 years in a similar role
  • Graduated from a reputable university
  • Excellent proficiency in English, both written and spoken
  • Strong interpersonal skills
  • Experience in innovating new concepts (manager position)
Application closed

A bar manager in hospitality is responsible for overseeing the daily operations of a bar within a hotel, resort, restaurant, or other hospitality establishment. Their duties include managing bar staff, scheduling shifts, ordering and maintaining inventory of beverages and supplies, ensuring compliance with health and safety regulations, and handling customer inquiries and complaints. They also develop drink menus, create specialty cocktails, and ensure that the bar area is clean and well-organized. The goal of a bar manager is to provide exceptional service, create a vibrant and enjoyable atmosphere, and ensure the financial success of the bar.

linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram