Receiving involves handling and processing incoming shipments and deliveries for a hospitality establishment. Responsibilities include inspecting and verifying the quantity and quality of goods received, recording delivery information, managing inventory records, and coordinating with suppliers and internal departments. They also ensure that items are stored properly and report any discrepancies or damages. The goal is to ensure that all received goods meet the establishment’s standards and are available for use as needed, supporting smooth and efficient operations.
Gooseberry Restaurant
Kualifikasi
Benefits
Praia Beach Club
Be part of the Praia Opening Team
We are building a premium, relaxed beachfront hospitality destination at Praia Beach Club.
Opening September 2026
Pandawa Beach, Bali
We are looking for organised, detail-oriented professionals to join our Finance & Administration team and help build the operational foundations of Praia Beach Club from day one.
Roles hiring
What we're looking for
Send CV to [email protected]