Hidden Hills Villas jobs 2025

Hidden Hills Villas, a family-run luxury boutique resort nestled in Uluwatu, presents an exciting opportunity for talented individuals to join our team as sommeliers!

Renowned for our exceptional standards of personalized service, we take pride in being an award-winning luxury resort. Our recent venture, Hidden Gem, is set to become Uluwatu's premier restaurant for refined dining, offering a fusion of California-inspired cuisine that blends the best of the East and West. With an extensive selection of wines by the glass, our dishes are thoughtfully crafted to create harmonious pairings, plus we offer wine-tasting flights, a rarity in Bali. Would you like to be a part of helping us build this success? At Hidden Hills Villas, we value passionate, loyal, and experienced staff members. We seek ambitious, motivated, hard-working, and kind individuals who embrace challenges and constantly strive for excellence. We are seeking both an experienced sommelier as well as a junior sommelier.

Qualifications

• Our ideal candidate has honed their skills in a restaurant with a large international wine selection. While prior experience with such restaurants is preferred, it is not mandatory. Consideration will also be given to candidates with a background and interest in wine and who would like to improve their expertise in wine.

• Our desired sommelier is not only passionate about the service sector but also willing to serve food and cocktails him or herself. We are looking for a team member who possesses an innovative spirit, constantly seeking creative ways to enhance our operations. We invite candidates who bring fresh ideas to the table, striving for continuous improvement in both our wine program as well as service, and restaurant procedures. Candidates must excel under pressure, demonstrate efficiency and uphold meticulous standards of hygiene and cleanliness, adhering to international and Western hygiene protocols.

Key responsibilities

• Our owner is a distinguished level 4 WSET diploma holder and certified sommelier with the Court of Master Sommeliers. Sommeliers will work closely along aside the owner who is based overseas in creating strategies on how to improve revenue, improve the ever-evolving wine list, constantly manage our inventory, order wines and liquor and directly communicate with suppliers. Furthermore, adept budget analysis and meticulous cost planning will be integral to the sommelier's responsibilities, making it crucial for them to possess a genuine affinity for numbers and enjoy working with financial data. Last but not least, another very important aspect of our sommelier's job is to train our team with weekly training sessions. Effective communication skills are crucial, as the role requires exceptional leadership, the ability to inspire and motivate the team, and occasional authoritative decision-making. Fluency in English is an essential requirement for all applicants, without exception. While we also encourage junior sommeliers or waiters who are ready to take on the challenge of becoming a sommelier, we expect every candidate to have a solid foundation in wine knowledge and a deep motivation to expand their understanding, ultimately honing the skills of a sommelier. As a small team that operates like a close-knit family, we foster an inclusive and nurturing working environment, valuing the contributions of all staff members.

Hidden Hills Villas takes great pride in being affiliated with the esteemed Small Luxury Hotels of the World.

The role

We are looking for a skilled butler/waiter who is not only passionate about fine dining and wine but also has the experience to deliver top-tier service in a luxury environment. This role is integral to ensuring that our guests enjoy a seamless and elevated dining experience. With your expertise, you will enhance our guests stay by providing personalized service that exceeds expectations and by creating once-in-a-lifetime experiences. You will be required to be trained extensively in wine, so a keen interest in the world of wine is needed for any applicant.

Qualifications

• Minimum of 2 years of experience as a waiter or butler in a luxury hotel, fine dining, or semi-fine dining, hotspot restaurant.
• Extensive knowledge of wine and western cuisine, with a genuine passion for both.
• Strong communication and salesmanship skills, with the ability to confidently upsell and recommend menu items.
• Ability to work well in a team and thrive in a fast-paced, high-pressure environment.
• Good conversational english skills required, with a willingness to improve.

Key responsibilities

• Provide attentive, personalized service to guests, ensuring their needs are met with discretion and efficiency.
• Serve meals and beverages to guests with impeccable timing and presentation.
• Offer expert advice on wine pairings and menu selections, enhancing the overall dining experience.
• Assist in maintaining the highest standards of cleanliness and organization within the dining areas and kitchen.
• Act as a concierge, offering knowledgeable recommendations about local attractions, dining, and activities.
• Build strong guest relations, ensuring every guest feels valued and attended to, with a flair for creating unforgettable experiences.
• Continuously learn about our menu, wine offerings, and service standards to provide the best possible experience for our guests.

Why join us ?

• Be part of a supportive team in a beautiful, inspiring location.
• Take your career to the next level in a luxury hospitality environment.
• Contribute to a prestigious brand that values quality, service, and attention to detail.

The role

We are looking for a marketing & sales coordinator or executive who is innovative, results-driven, and has a flair for luxury products and services. This role is essential in driving our brand forward and enhancing our market presence.

Key responsibilities

• Develop and implement marketing strategies to promote the resort, its restaurant, wine lounge, and spa.
• Manage social media accounts, creating engaging content to increase brand awareness and engagement.
• Coordinate sales initiatives and promotional activities to attract new guests and retain loyal customers.
• Work closely with the owner, resort manager to ensure marketing efforts align with the overall brand vision.
• Analyze market trends and competitor activities to identify opportunities for growth.
• Maintain relationships with travel agents, tour operators, and other key partners.
• Manage our Online Travel Agents
• Organize and participate in industry events and trade shows to promote the resort.
• Coordinate and oversee photography and videography shoots, ensuring high-quality content.
• Edit photos and create visually appealing presentations using tools.

Why join us ?

• Work in a stunning, inspiring location with a close-knit, supportive team.
• Gain valuable hands-on experience in a prestigious hospitality brand.
• Be part of a growing resort that values innovation and sustainability.

Hidden Hills Villas, a prestigious family-run luxury boutique resort situated in the captivating Uluwatu, is currently seeking a talented Housekeeping Supervisor to join our exceptional team. As a proud member of the Small Luxury Hotels of the World, we have garnered a reputation for delivering personalized service, hygiene and cleanliness of the highest standard. Our commitment to excellence has earned us numerous accolades, making us an award-winning resort in the region.

Qualifications

• At Hidden Hills, we take pride in curating a team of passionate, loyal, and experienced professionals. We actively seek individuals who are ambitious, motivated, hardworking, and compassionate, as we believe in challenging ourselves to consistently achieve the best. Together, we are on a remarkable journey to establish ourselves as one of Bali's premiere villa resorts, and we welcome staff who are eager to grow alongside us.
• A fundamental requirement for all candidates is meticulously adhering to international and Western hygiene standards. We emphasize the utmost importance of maintaining a high level of cleanliness and hygiene. Candidates should be able to handle the pressures and fast-paced environment at a luxury hotel.
• We are actively seeking an experienced, ambitious supervisor who possess a profound passion for attention to detail. We desire individuals who possess a unique ability to arrange things in the most aesthetically pleasing and captivating manner. We value candidates who possess an extraordinary ability to discern even the minutest of details, recognizing the profound impact they have on creating a truly exceptional experience for our guests. Quality control of our rooms, villas, pre-check-in, as well as quality control of your team and department, is of utmost importance.
• Our desired supervisor is willing to clean the rooms him/herself. We are looking for a team member who possesses an innovative spirit, constantly seeking creative ways to enhance our operations. We invite candidates who bring fresh ideas to the table, striving for continuous improvement in both cleanliness and procedures.
• Fluency in English is an absolute must, with no exceptions. We are seeking a candidate who possesses the essential attributes of charisma, personality, drive, and quick learning ability. Our small team operates like a closely-knit family, fostering an inclusive and supportive working environment. We encourage all staff members to contribute their unique talents and ideas to enhance our collective success.

Why join us?

• Work in a stunning, inspiring location with a close-knit, supportive team.
• Gain valuable hands-on experience in a prestigious hospitality brand.
• Be part of a growing resort that values innovation and sustainability.

We are seeking an experienced restaurant manager with a specialization in Western cuisine. Our ideal candidate has honed their skills in restaurants known for serving high-quality, sophisticated Western fare. While prior experience with Western ownership is preferred, it is not mandatory. Consideration will also be given to candidates with a background in Western cuisine within the luxury hotel sector.

Qualifications

• Our desired restaurant manager is not only passionate about the service sector but also willing to serve on the floor him or herself. We are looking for a team member who possesses an innovative spirit, constantly seeking creative ways to enhance our operations. We invite candidates who bring fresh ideas to the table, striving for continuous improvement in both service, and procedures but also supporting the kitchen with expertise.

• Candidates must excel under pressure, demonstrate efficiency and uphold meticulous standards of hygiene and cleanliness, adhering to international and Western hygiene protocols.

• We are actively seeking experienced and skilled managers who possess an understanding of marketing, with a focus on promoting our new restaurant to the vibrant community of Uluwatu, Bali, as well as the wider global audience. Working closely with our dedicated marketing team, the manager will be entrusted with the execution of a comprehensive marketing strategy on-site, ensuring our restaurant's brand reaches its fullest potential.

• Furthermore, adept budget analysis and meticulous cost planning will be integral to the manager's responsibilities, making it crucial for them to possess a genuine affinity for numbers and enjoy working with financial data. In addition, staff training and development will be a paramount task, ensuring our team members are equipped with the skills and knowledge necessary to deliver an exceptional dining experience.

• We are searching for candidates who possess a profound understanding of wines and cocktails. While our owner, a distinguished level 4 WSET diploma holder and certified sommelier with the Court of Master Sommeliers, serves as an inspiring source of expertise, we expect every candidate to have a solid foundation in wine knowledge and a deep motivation to expand their understanding, ultimately honing the skills of a sommelier.

• Last but not least, effective communication skills are crucial, as the role requires exceptional leadership, the ability to inspire and motivate the team, and occasional authoritative decision-making.

• Fluency in English is an essential requirement for all applicants, without exception. As a small team that operates like a close-knit family, we foster an inclusive and nurturing working environment, valuing the contributions of all staff members.

Hidden Hills Villas takes great pride in being affiliated with the esteemed Small Luxury Hotels of the World.

Given the high demand, these positions are filling up rapidly. If you're ready for an extraordinary opportunity, we encourage you to apply soon and be part of our exceptional team.

Are you a passionate cook with experience in a hip, semi-fine dining or fine dining restaurant? We are looking for a skilled cook to join our team at hidden hills villas, a family-owned boutique luxury villa resort in uluwatu, bali. Our resort is a proud member of small luxury hotels of the world, affiliated with hilton.

The role

• We are looking for a cook who is passionate about creating delicious, high-quality dishes. This role involves preparing meals, ensuring a clean and organized kitchen, and contributing to a great dining experience for our guests.

Qualifications

• Minimum of 2 years of cooking experience.
• Minimum of 1 year experience in western cuisine
• Ability to work well in a team and communicate effectively.
• Commitment to high standards of food preparation and presentation.
• Conversational english required and willingness to improve their english.

Key responsibilities

• Prepare and cook meals according to the restaurant’s menu and standards.
• Maintain a clean and organized kitchen, following health and safety guidelines.
• Work closely with the kitchen team to ensure smooth operations.
• Assist in menu planning and suggest new dishes.

Why join us ?

• Be part of a supportive team that feels like family.
• Work in a beautiful, inspiring location.
• Contribute to a prestigious hospitality brand.