Deadline: February 15, 2026
Braud Artisan BakeryApply for the job now
BRAUD® Artisan Bakery started back in October 2014, as a small business / micro - bakery that produces exceptional quality & authentic artisanal sourdough loaves in Bali.

Qualifications

  • Experience or basic knowledge in pastry/bakery preferred.
  • Understanding of basic pastry techniques and kitchen hygiene.
  • Willingness to learn and follow instructions from senior chefs.
  • Able to work in a fast-paced kitchen environment.
  • Detail-oriented and quality focused.
  • Good teamwork and communication skills.
  • Disciplined, hardworking, and positive attitude.

How to apply

For job applications, please submit your updated curriculum vitae (CV) and any relevant documents to the following email address:

Application form

Silakan lengkapi formulir di bawah ini dan unggah Curriculum Vitae (CV) Anda. Pastikan semua kolom diisi dengan benar dan lengkap.
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