Baker jobs 2025

A Baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. Their duties include measuring and mixing ingredients, kneading dough, monitoring oven temperatures, and ensuring the quality and consistency of the final products. Bakers often follow specific recipes and may also create custom orders for special occasions. This role requires attention to detail, precision, and creativity, as well as knowledge of baking techniques and food safety standards.