A Baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. Their duties include measuring and mixing ingredients, kneading dough, monitoring oven temperatures, and ensuring the quality and consistency of the final products. Bakers often follow specific recipes and may also create custom orders for special occasions. This role requires attention to detail, precision, and creativity, as well as knowledge of baking techniques and food safety standards.
Cinnamor Bali
We’re looking for a passionate Baker who loves making perfect cinnamon rolls! If you’re
skilled in baking and enjoy creating delicious treats, we’d love you to join our team!
Requirements
Responsibilities