Cost control
Qualifications
- Experience in cost control.
- Strong with numbers and analysis.
- Detail-oriented and accurate in reports.
- Proficient in excel and financial tools.
- Good knowledge of english.
- Good communication and teamwork.
Manager resto
Qualifications
- Experience of 3 years as a restaurant/hotel manager.
- Good knowledge of english.
- Excellent communication skills.
- Readiness to start work as soon as possible.