Kanvaz Patisserie by Vincent Nigita - job vacancies

We are looking for:

1. General manager

Requirements:

• 4 years Culinary Industry managerial experience Bachelor degree preferred in Business Administration and/or Hospitality Degree
• Excellent communication skills, both verbal and written
• Basic skills and knowledge of ERP platform
• Ability to manage multiple locations
• Ability to lead, motivate, and build efficient teams
• High energy and engaging personality with professional demeanour
• Ability to work flexible hours, including weekends and holidays (according to customer demand)
• Most importantly, having the natural ability to foster and cultivate a happy and positive working environment
• Able to join immediately

Responsibilities:

• Create procedures and strategies to improve the overall performance
• Oversee opening and closing procedures and processes to ensure up to standards
• Ensure operations are in accordance with food safety and sanitation standards.
• Manage store financials - cash handling procedures and cost control (P & L) with the direction of our corporate Finance Dept.
• Perform administrative duties including running reports in Salesforce and ERP
• Manage inventory, in-stock position, pricing i
• Supervise, train and develop team members in accordance with company policies and procedures
• Ensure company standards for safety, proper food handling practices, sanitation and productivity are maintained
• Develop and train all staff on product knowledge