Restaurant manager assistant jobs 2026

A restaurant manager assistant supports the restaurant manager in overseeing the daily operations of the establishment. Responsibilities include assisting with staff scheduling, training new employees, managing inventory, ensuring excellent customer service, and maintaining cleanliness and safety standards. They also handle customer inquiries and complaints, help coordinate events, and ensure smooth service. The goal is to support the manager in maintaining a well-run restaurant and providing a positive dining experience for guests.

The Artini Dijiwa Ubud

Assistant Restaurant Manager

Qualifications

  • Minimum 2 year experience in related field.
  • Good communication skills, both oral and written English.
  • Well groomed, discipline, and responsible.
  • Strong personality with positive attitude and teamwork spirit.
  • Able to work independently and under pressure.
  • Having good time management and service-oriented mind.
Deadline: September 8, 2026
Check details
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