Commis jobs 2026
A Commis is an entry-level chef in a professional kitchen who assists higher-ranking chefs in food preparation and cooking. Responsibilities include chopping vegetables, preparing ingredients, maintaining cleanliness in the kitchen, and performing basic cooking tasks under supervision. Commis chefs often rotate through different kitchen stations to gain experience in various aspects of cooking. This role requires a strong work ethic, willingness to learn, and attention to detail, providing a foundational experience for advancing in a culinary career.
Ulaman Eco Luxury Resort
Spa receptionist
As we continue to grow and expand, Ulaman Eco Luxury Resort, an eco-luxury property in Bali, is looking for passionate, dedicated, and service-oriented talents to join our family and be part of our journey in delivering exceptional experiences.
Open positions
- Marketing Manager
- Bell Driver
- Spa Therapist
- Spa Receptionist
- Daily Worker Receptionist
- Daily Worker Room Attendant
- Daily Worker Engineering
- Daily Worker Pool Attendant
- Daily Worker Steward
Be part of a purpose-driven team
At Ulaman Bali, we value sustainability, authenticity, and heartfelt hospitality. If you are ready to grow with a passionate team in a breathtaking environment, we would love to hear from you!
Gaia Digital Marketing Agency
Commis chef
Requirements:
- Minimum 1 year of experience in a kitchen environment is preferred.
- Experience in restaurant, hotel, catering, or hospitality is an advantage.
- Basic knowledge of food preparation and cooking techniques.
- Able to follow recipes, instructions, and kitchen SOPs accurately.
- Good understanding of food hygiene and sanitation.
- Able to maintain cleanliness and organization of the workstation.
- Willing to learn and develop culinary skills.
- Good teamwork and communication skills.
- Physically fit and able to work in a fast-paced kitchen environment.
- Flexible to work shifts, weekends, and public holidays.
- Preferably already residing in Bali.
- Available immediately.
Vore Grillhouse and Lounge
Commis
Qualifications
- Min have 1–3 years experience at the same position.
- Having experience in Fine dining Restaurant will be an advantage.
- Good command of english and excellent customer service skill.
- Fast Learner & Adaptation.
- Strong multitasking skills, with the ability to perform well in a fast-paced environment.
- Open minded, smart, team player and innovative.
- Available join immediately.
Soma Ubud
Commis / steward
Requirements
- Fresh graduates welcome.
Responsibilities
- Entry level — attitude first, we train everything: dishwashing, regeneration, vegetable prep. Real growth path to commis and cook
Benefits
- Salary up to 3,600,000 IDR depending on experience + service charge + health insurance (BPJS Kesehatan) + BPJS Ketenagakerjaan + THR + staff meals + 1 day off/week. Paid trial this week.
Zia Tina Bali
Commis pastry / bakery
Qualifications
- Minimum 1 year of experience in pastry/bakery is preferred (for Commis Pastry/Bakery).
- Good attention to detail, hygiene, and consistency.
- Able to work in a fast-paced environment.
- Able to join immediately.