Steward jobs 2026

A Steward is responsible for maintaining cleanliness and organization in a kitchen or dining area. Duties include washing dishes, cleaning kitchen equipment and surfaces, organizing storage areas, and ensuring compliance with sanitation standards. Stewards also assist with basic food preparation tasks and waste management. This role is essential for maintaining a hygienic and efficient kitchen environment, supporting the overall operations and ensuring smooth service.

Gooseberry Restaurant

Steward

Qualifications

  • Female/ male.
  • At least 1 year in the same field.
  • Good english language skills in communicate.
  • Able to work in a team.
  • Well-groomed and professional appearance.
  • Available to work at labuan sait, uluwatu, bali.
  • Join immediately.
  • ⁠Domicile in Bali.
  • We do not conduct online interviews; applicants are required to come in person.

Benefits

  • Attractive salary, based on position and experience.
  • Service charge.
  • BPJS & Tax ( PPh 21 ) cover by company.
Deadline: February 4, 2026
Check details
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