Steward jobs 2025
A Steward is responsible for maintaining cleanliness and organization in a kitchen or dining area. Duties include washing dishes, cleaning kitchen equipment and surfaces, organizing storage areas, and ensuring compliance with sanitation standards. Stewards also assist with basic food preparation tasks and waste management. This role is essential for maintaining a hygienic and efficient kitchen environment, supporting the overall operations and ensuring smooth service.
Waiter staff
We are currently building a passionate team to be part of our journey as we prepare to open our doors in 1 september 2025 If you’re someone who values authenticity, serenity, and excellence in hospitality – we’d love to meet you.
Location: jl. arjuna, ubud, bali ( central ubud )
Pre - opening: 1 september 2025
Now hiring Pre – opening team:
- Commis
- Steward staff
- Bartender
- Staff waiter
- F&B attendant
- Gardener
Be part of something meaningful from the very beginning
Cafe Vida Organic
Steward
Qualifications
- Minimum 2 years experience.
Bambu Cafe
Kitchen commis
Join the team where passion meets purpose
Step into a vibrant work culture where every role is valued, every detail matters, and your growth is part of the journey.
Now hiring
- Kitchen commis
- Pastry chef
- Steward
- Barista
- Bar back
What's in it for you?
- Inspiring work environment (yes, your well-being matters).
- Staff perks & free membership.
- Competitive pay that values your craft.