Cook helper/steward (DW)

General qualifications:

• Previous experience in a similar role within the hospitality industry, with specific years of experience varying based on the position’s level (e.g., entry-level, mid-level, or senior roles).
• Experienced within the 4/5-star hotel industry, with a proven track record.
• Relevant educational background, such as degrees, diplomas, or certifications in hospitality management, culinary arts, business administration, or related fields. Advanced degrees or specialized certifications may be required for management or technical positions.
• Able to manage administration well and master product knowledge.

Benefits:

• Attractive salary based on experience.
• Career growth.
• BPJS Kesehatan and BPJS Ketenagakerjaan.
• Mandiri Inhealth insurance.