F&B manager jobs 2026
A Food and Beverage (F&B) manager oversees the operations of the food and beverage department in a hospitality establishment. Responsibilities include managing staff, ensuring high standards of food quality and service, overseeing inventory and budgets, developing menus, and ensuring compliance with health and safety regulations. They also handle customer service, resolve issues, and collaborate with other departments. The goal is to provide an exceptional dining experience for guests and ensure the efficient and profitable operation of the F&B department.
The Mango Tree Cafe
We are hiring
Job position
- Manager
Requirements
- Indonesian citizen.
- 1-2 years experience.
- Well groomed, honest, proactive.
- Conversational English.
- Outgoing & great communication skills.
Benefits
- UMR salary BPJS.
- Service charge.
- Healthy work environment.
Send your CV to:
- 0881038306311
Gooseberry Restaurant
Maitre d'hotel / restaurant manager
About us
Join a prestigious and dynamic team at the heart of Uluwatu, Bali's luxury hospitality scene. We deliver an unparalleled French dining experience in an upscale environment. We are looking for a passionate professional to lead our front-of-house team in close collaboration with our Culinary Director and Executive Chef.
Key responsibilities
- Operations: Oversee daily restaurant operations to guarantee an excellent guest experience.
- Leadership: Train, manage, and motivate a multicultural team of servers, hosts, and bartenders.
- Guest Relations: Greet VIP guests, manage feedback, manage complain and ensure maximum customer satisfaction.
- Financials: Achieve sales targets, manage inventory, and monitor daily operational costs.
Requirements
- Proven experience as a Maitre D'hotel, Restaurant Manager, or F&B Supervisor.
- Prior experience in 4-5 star hotels or high-end restaurants preferred.
- Fluent in English (knowledge of other languages, French is a strong plus).
- Excellent communication and diplomatic problem-solving skills.
- Ability to work in a fast-paced environment with flexible shifts.
Benefits
- Competitive salary: IDR 15,000,000 – IDR 20,000,000 per month (based on experience).
- Standard benefits (BPJS healthcare, duty meals, service charge allowance).
- Career development opportunities within a growing hospitality group.
Note
- Kindly note that online interviews will not be conducted.