Cook jobs 2025
A Cook is responsible for preparing and cooking food in a restaurant, hotel, or other food service establishment. Duties include following recipes, cooking dishes to order, maintaining kitchen cleanliness, and ensuring food safety standards are met. Cooks also manage kitchen inventory, prepare ingredients, and often work under the supervision of a chef. This role requires culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment to deliver high-quality meals to customers.
Desa Swan Villas & SPA
Cook (dw)
Qualifications
- Has experience 6 months training or casual daily worker.
- Fresh graduates are welcome.
- Discipline, good attitude, and self- motivated.
- Can join immediately.
Deadline: June 20, 2025
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Magus Warung
Cook (dw)
Qualifications
- Minimum 1 years experience.
- Able to produce consistent product.
- Able to work well in a team environment.
- All candidates must be living in bali.
- Able to join immediately.
Deadline: June 19, 2025
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Le Jardin Villas Seminyak
Head cook
Qualifications
- Having minimum 3 (three) years experience in hotel/villas.
- Leadership skill.
- Familiar in managing kitchen operation.
- Basic in english both oral and written.
Deadline: June 17, 2025
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Brie Restaurant & Cheesery
Pastry cook
Qualifications
- Male or female max 35 years old.
- Min 6 months experience as pastry cook.
- Can join immediately.
- Basic english.
Deadline: June 15, 2025
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Brie Restaurant & Cheesery
Cook
Qualifications
- Male max 35 years old.
- Has experience min. 6 months as a cook.
- Can join immediately.
- Basic english.
Deadline: June 15, 2025
Check details