Gianyar jobs 2025

Bisma Eight

Housekeeping supervisor

Qualifications

  • Minimum 2 years of experience in a similar role.
  • Good command of english (spoken & written).
  • Strong attention to detail.
  • Leadership skills and a hands-on approach computer literate.
  • Familiarity with the VHP system is a strong advantage.
Deadline: May 23, 2025
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Brie Restaurant & Cheesery

Pastry cook

Qualifications

  • Male or female max 35 years old.
  • Min 6 months experience as pastry cook.
  • Can join immediately.
  • Basic english.
Deadline: June 15, 2025
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Brie Restaurant & Cheesery

Cook

Qualifications

  • Male max 35 years old.
  • Has experience min. 6 months as a cook.
  • Can join immediately.
  • Basic english.
Deadline: June 15, 2025
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Brie Restaurant & Cheesery

Head hostess

Qualifications

  • Good appearance.
  • Good english.
  • Good experience.
  • Able to join as soon as posible.
  • Minum 1 years experience in hosstes or leader position.
  • Salary 4000.000 - 4.500.000.
Deadline: June 15, 2025
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Good Day Resto & Pool Bar Ubud

Pool attendant staff

Qualifications

  • Highly motivated, well attitude.
  • Positive, creative, innovative.
  • Have a experience in pool attendant can join immediately.
  • Have a relevant background.
  • Have a pool knowledge welldone.
Deadline: May 21, 2025
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Korurua Dijiwa Ubud

Cook (dw)

Qualifications

  • Minimum 1 year of experience in a similar position.
  • Strong knowledge of basic cooking techniques and kitchen operations.
  • Good understanding of food hygiene and safety standards.
  • Well-organized and able to manage time effectively in a fast-paced kitchen environment.
  • Able to work independently as well as collaboratively in a team.
  • Positive attitude, responsible, and eager to learn and grow.
  • Willing to work on shift and adapt to flexible.
  • working hours based on operational needs.
Deadline: June 13, 2025
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Korurua Dijiwa Ubud

Housekeeping (trainee)

Qualifications

  • Interested in learning and growing in the hospitality industry.
  • Well-groomed, friendly, and a team player.
  • Willing to follow guidance and open to new experiences.
  • Positive attitude and enthusiastic mindset.
Deadline: June 13, 2025
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Korurua Dijiwa Ubud

Front office (trainee)

Qualifications

  • Interested in learning and growing in the hospitality industry.
  • Well-groomed, friendly, and a team player.
  • Willing to follow guidance and open to new experiences.
  • Positive attitude and enthusiastic mindset.
Deadline: June 13, 2025
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Korurua Dijiwa Ubud

F&B product (trainee)

Qualifications

  • Interested in learning and growing in the hospitality industry.
  • Well-groomed, friendly, and a team player.
  • Willing to follow guidance and open to new experiences.
  • Positive attitude and enthusiastic mindset.
Deadline: June 13, 2025
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Korurua Dijiwa Ubud

F&B service (trainee)

Qualifications

  • Interested in learning and growing in the hospitality industry.
  • Well-groomed, friendly, and a team player.
  • Willing to follow guidance and open to new experiences.
  • Positive attitude and enthusiastic mindset.
Deadline: June 13, 2025
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Sangam Bali

Cook (trainee)

Qualifications

  • Fresh graduated.
  • Well groomed, good personality, and good attitude.
  • Good communication in english, other language will be advantage.
  • Able to join immediately.
  • Bali domicile preferable.

Benefits

  • Meal allowances.
  • Transport allowances.
  • Certificate.
Deadline: May 20, 2025
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Sangam Bali

Bar (trainee)

Qualifications

  • Fresh graduated.
  • Well groomed, good personality, and good attitude.
  • Good communication in english, other language will be advantage.
  • Able to join immediately.
  • Bali domicile preferable.

Benefits

  • Meal allowances.
  • Transport allowances.
  • Certificate.
Deadline: May 20, 2025
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