F&B service in a hospitality establishment involves providing food and beverage services to guests. Responsibilities include taking orders, serving food and drinks, ensuring the dining area is clean and well-maintained, and providing excellent customer service. Staff in this role must be knowledgeable about the menu, accommodate special requests, and handle guest inquiries and complaints efficiently. The goal is to ensure a pleasant dining experience for guests, contributing to their overall satisfaction with the establishment.
Vaccashe Superfood
Qualifications
Village Cafe Bali
Qualifications
The Mango Tree Uluwatu
Qualifications
The Mango Tree Uluwatu
Qualifications
The Mango Tree Uluwatu
Qualifications
Bhumi Padel Club & Bistro
Qualifications
Xiao Chu Bali
Qualifications
Vaccashe Superfood
Vaccashe Superfood is looking for a Cashier / Barista who is passionate about hospitality,
detail-oriented, and enjoys delivering an outstanding customer experience.
Your responsibilities
Requirements
Preferred
What we offer
Praia Beach Club
We're creating one of Bali's most welcoming beach coffee experiences.
Opening September 2026
Pandawa Beach, Bali
We're looking for a passionate barista who believes great coffee is only the beginning. At Praia, every cup is served with genuine hospitality, conversation, and connection.
Position
Every day you will
The praia way
Oliver’s Place Bali
Qualifications
Black Sand Brewery
Requirements:
The Blaze Restaurant
Qualifications