F&B service in a hospitality establishment involves providing food and beverage services to guests. Responsibilities include taking orders, serving food and drinks, ensuring the dining area is clean and well-maintained, and providing excellent customer service. Staff in this role must be knowledgeable about the menu, accommodate special requests, and handle guest inquiries and complaints efficiently. The goal is to ensure a pleasant dining experience for guests, contributing to their overall satisfaction with the establishment.
Galaxy Sport Bar Seminyak
Qualifications
Location [Seminyak Area].
Working hours [8 hours for 2 shift].
Salary & benefits [Basic, Service Charge, BPJS, Bonus].
Asa Bali Luxury Villas & Spa
Qualifications
Lynked Restaurant
Qualifications
Tama Izakaya Bali
Join Tama Izakaya, Bali’s Charcoal-Fired Izakaya & Listening Bar
Requirements
Job scope
Location Tama Izakaya – Berawa, Canggu, Bali
Cocomo Canggu
Qualifications
Vore Grillhouse and Lounge
Qualifications
Brie Restaurant & Cheesery
Qualifications
In return, we offer
Gooseberry Restaurant
Qualifications
Benefits
Gooseberry Restaurant
Qualifications
Benefits
Hotel Bali Karma Sajtra
Qualifications
KoenoKoeni Villa
Requirements
CP Lounge Ubud
Qualifications