F&B service jobs 2026

Qualifications

• Min have 1–3 years experience at the same position
• Proven ability to lead, supervise, train, and motivate a bar team.
• Strong attention to detail with excellent organizational and problem-solving skills.
• Willing to work for 1 shift only.
• Available join immediately.

Qualifications

• Min have 1–3 years experience at the same position.
• Having experience in Fine dining Restaurant will be an advantage.
• Good command of english and excellent customer service skill.
• Fast Learner & Adaptation.
• Strong multitasking skills, with the ability to perform well in a fast-paced environment.
• Open minded, smart, team player and innovative.
• Available join immediately.

Qualifications

• Min have 1–3 years experience at the same position.
• Having experience in Fine dining Restaurant will be an advantage.
• Good command of english and excellent customer service skill.
• Fast Learner & Adaptation.
• Strong multitasking skills, with the ability to perform well in a fast-paced environment.
• Open minded, smart, team player and innovative.
• Available join immediately.

Qualifications

• Min have 1–3 years experience at the same position.
• Having experience in Fine dining Restaurant will be an advantage.
• Good command of english and excellent customer service skill.
• Fast Learner & Adaptation.
• Strong multitasking skills, with the ability to perform well in a fast-paced environment.
• Open minded, smart, team player and innovative.
• Available join immediately.

Vinyl Coffee is looking for an experienced and passionate team member to lead our team, support daily operations, and create an excellent guest experience. The ideal candidate is hands-on, customer-focused, and confident in both leadership and café operations.

We're now inviting passionate and motivated individuals to join our team as a Kitchen and Bar Team, and be part of the family.

General requirements

• English is a must and preferable Mandarin speaking.
• Able to cook is a must.
• Minimum 3 years of experience in a kitchen and bar role in a café or restaurant.
• Strong leadership and communication skills.
• Ability to cook and assist in kitchen operations.
• Excellent customer service and guest engagement skills.
• Proven upselling and sales skills.
• Able to work under pressure in a fast-paced environment.
• Flexible schedule, including weekends and holidays.
• Positive attitude, responsible, and team-oriented.

Job responsibilities

• Supervise and support daily café operations.
• Lead, train, and motivate staff to maintain high service standards.
• Ensure smooth workflow during busy hours.
• Assist in food preparation and cooking when required.
• Interact confidently with guests, providing friendly and professional service.
• Handle guest feedback and resolve issues promptly.
• Perform upselling and guide staff to increase sales effectively.
• Ensure cleanliness, hygiene, and safety standards are met.
• Assist management with scheduling, inventory, and basic reporting.

Qualifications

• Welcome for fresh graduate.
• ⁠Good personality and able to work in team and personal.
• ⁠Friendly and commitment on the job.
• ⁠Fluent of english spoken and written.
• Able to work immediately.

Responsibilities

• International guests, modern service. Service-minded, basic English — we train you fully on our menu and sourcing story.

Benefits

• Salary up to 3,800,000 IDR depending on experience + service charge + health insurance (BPJS Kesehatan) + BPJS Ketenagakerjaan + THR + staff meals + 1 day off/week. Paid trial this week.

Requirements

• Fresh graduates welcome.

Responsibilities

• Entry level — attitude first, we train everything: dishwashing, regeneration, vegetable prep. Real growth path to commis and cook

Benefits

• Salary up to 3,600,000 IDR depending on experience + service charge + health insurance (BPJS Kesehatan) + BPJS Ketenagakerjaan + THR + staff meals + 1 day off/week. Paid trial this week.

We are looking for a :

1. Barista / bartender

Qualifications

• Min. 2 years experience.

Contact

• WA: 081338893867

We are looking for experienced waiter/waitress to join our vibrant team at cactus beach club, right on the shores of beautiful nusa penida.

Placement

• Cactus Beach Club & Cactus Village Nusa Penida

Qualifications

• Minimum 1–2 years of experience in the same position (hospitality or beach club industry preferred).
• Strong command of English, both written and spoken (additional languages are a plus).
• Positive attitude, excellent grooming, and exceptional communication skills.
• Well-organized, detail-oriented, and able to work independently or as a team player.
• Energetic, guest-service oriented, and highly motivated.
• Willing to be placed and reside in Nusa Penida, Bali.
• Able to join immediately.

We offer

• Competitive Salary
• Health benefits & insurance.
• Staff accommodation (mess) provided
• A fun, dynamic, and supportive tropical working environment.

Qualifications

• Minimum 1–3 years of experience at the same position.
• Having experience in Fine Dining Restaurant will be an advantage.
• Fast learner & adaptation.
• Strong multitasking skills, with the ability to perform well in a fast-paced environment.
• Available to join immediately.

We are looking for a Server to support our growth in Bali:

Qualifications

• Minimum education SMA/SMK majoring in Hospitality, Culinary Arts, or F&B Service, with at least 1 year of experience in a 5-star hotel.
• For fresh graduates, preferably those who have completed OJT or DW (Daily Worker) in a 5-star hotel for at least 6 months.
• Well-groomed, friendly, communicative, and possessing a service-minded attitude.
• Able to communicate in basic English (conversation with guests).
• Physically healthy, able to work under a shift system and with high mobility.
• Understands food and beverage menus, ingredients, and can confidently answer guest inquiries.

Responsibilities

• Master the service procedures (Sisdur) in the restaurant (à la carte, buffet, set menu) and room service; take and input orders into VHP, and serve food and beverages according to standards.
• Prepare table settings in the restaurant and tray/trolley for room service neatly and completely; maintain cleanliness, sanitation, and ensure food and beverages are served safely.
• Welcome guests in a friendly, polite, and professional manner; be quick to respond (fast respond) to guest requests, serving food and drinks promptly (fast delivery), within 10 minutes for dine-in and 20 minutes for room service.
• Work effectively in team coordination to ensure smooth service operations; possess strong menu knowledge, including key ingredients, recommendations, and food-beverage pairing.
• Perform upselling and cross-selling naturally to achieve sales targets by recommending signature dishes, promotions, and menu packages according to guest preferences.

Benefits

• Basic salary (nett of tax).
• BPJS health & employment insurance.
• THR.
• Medical Reimbursement up to 85% of 1-month basic salary per year (after 1 year of employment, for permanent employees).
• Free parking (1 motorcycle or 1 car).
• Annual leave, replace day payment (for working on a holiday), and extra off for long shifts.
• 1 meal per shift.

Send your latest CV now via https://bit.ly/TownsquareGroupJobHiring or email it to [email protected] using the subject line: [Your Name] – [Desired Position]

All applications will be treated with the strictest confidentiality, and only shortlisted candidates will be contacted.