Barista jobs 2026

A Barista is responsible for preparing and serving coffee and other beverages in a café or coffee shop. Their duties include brewing coffee, making espresso-based drinks, handling customer orders, and ensuring a clean and inviting environment. Baristas also often handle cash transactions, manage inventory, and provide excellent customer service. This role requires knowledge of various coffee brewing techniques, attention to detail, and strong interpersonal skills to create a pleasant experience for customers.

Tanu By Hukma

Barista / front counter

Qualifications

  • Fluent in English.
  • Coffee & latte art skills.
  • Create drink recipe (Matcha, Collagen, Mocktails).
  • Handle cash counter and POS.
  • Focus on decorative, Instagram worthy presentations.
  • Minimum 2 years experience.

Responsibilities

  • Prepare and serve coffee, matcha, mocktails, and other beverages according to standards.
  • Create and develop new drink recipes and menu concepts.
  • Prepare quality latte art and maintain consistency in every beverage.
  • Handle cash transactions and operate the POS system accurately.
  • Maintain attractive and Instagram-worthy beverage presentations.
  • Ensure the bar and front counter are clean, organized, and well-stocked.
  • Provide friendly and professional service to guests.
  • Follow beverage quality, hygiene, and operational standards.
Deadline: October 31, 2026
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Vaccashe Superfood

Cashier / senior barista /bar leader

Vaccashe Superfood is looking for a Cashier / Barista who is passionate about hospitality,
detail-oriented, and enjoys delivering an outstanding customer experience.

Your responsibilities

  • Welcome and assist guests with a friendly attitude.
  • Operate the POS system accurately and handle cash/card payments.
  • Prepare espresso-based coffee and other beverages consistently.
  • Recommend menu items and upsell when appropriate.
  • Maintain cleanliness and organization of the front counter and coffee station.
  • Refill stock and support daily opening and closing duties.
  • Work closely with the kitchen team to ensure smooth service.

Requirements

  • Previous experience as a Cashier and Barista.
  • Able to prepare espresso-based coffee confidently.
  • Experience using POS systems.
  • Good spoken English.
  • Friendly, energetic, and well-presented.
  • Honest, reliable, and punctual.
  • Able to work under pressure during busy hours.
  • Team player with a positive attitude.
  • Willing to work weekends and public holidays.

Preferred

  • Experience in cafés or restaurants.
  • Knowledge of food safety and hygiene.
  • Passion for fitness, health, or specialty coffee is a plus.

What we offer

  • Competitive salary.
  • Performance incentives.
  • Staff meals.
  • Career growth opportunities.
  • Positive team culture.
  • Training and development.
Deadline: October 26, 2026
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Downtime Bali

Server / barista

Qualifications

  • Good English speaker.
  • Friendly, service-oriented.
  • Multitasker and organized.
  • Passionate about coffee/food.
  • Good team member.
Deadline: October 19, 2026
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Soma Ubud

Barista

The role — evening barista + juice & smoothie bar Espresso and filter coffee, cold-pressed juices, smoothies, house canned drinks and jamu. You run your bar from opening to closing: mise en place, service, cleaning, stock.

What we are looking for

  • Minimum 3 years of experience as a barista (coffee shop or restaurant).
  • Fully autonomous — able to run the bar alone during service without supervision.
  • Works clean: an organised station, respected hygiene standards, tools and equipment properly maintained.
  • Structured and reliable on mise en place, stock rotation and closing procedures.
  • Consistent quality, drink after drink.

What we offer

  • Salary up to IDR 5,000,000 depending on experience.
  • Service charge.
  • BPJS Kesehatan + BPJS Ketenagakerjaan.
  • THR.
  • Staff meals.
  • 1 day off per week.
  • Paid trial this week.
Deadline: October 8, 2026
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Arvo Bali

Barista / bartender

Are you passionate about coffee, food, and creating memorable guest experiences? We are looking for enthusiastic and friendly individuals to join our growing team.

Requirements

  • Minimum High School (SMA/SMK) graduate or equivalent.
  • Previous experience in a café, restaurant, or hospitality industry is preferred but not essential.
  • Friendly, positive, and customer-oriented personality.
  • Excellent communication and interpersonal skills.
  • Passionate about delivering exceptional guest service.
  • Willing to learn and work in a fast-paced environment.
  • Able to work as part of a team and maintain a positive attitude.
  • Honest, responsible, punctual, and well-groomed.
  • Able to work flexible shifts, including weekends and public holidays.
  • Basic English communication skills are preferred.
  • Knowledge of coffee preparation and POS systems is an advantage.

What we offer

  • Competitive salary.
  • Service charge and incentives.
  • Career growth opportunities.
  • Professional training and development.
  • Positive and supportive working environment.
Deadline: October 6, 2026
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