Cook jobs 2025

Qualifications

• Basic cooking skills and knowledge of food preparation.
• Understands proper kitchen sanitation and cleanliness standards.
• Able to work under pressure and in a fast- paced environment.
• Positive attitude, responsible and willing to learn.
• Willing to work in shifts and on weekends.

As a hospitality intern in Singapore, you will support daily restaurant operations, provide quality service, and gain hands-on experience in a luxury Chinese restaurant setting, enhancing your skills in an international environment.

Qualifications

• Age: 18–25 years old.
• Open to all hospitality positions.
• Good communication skills and professional attitude.
• Passionate about hospitality and eager to learn.
• Must be available for the full 3-month internship period.

Benefits

• Salary: 3,000 SGD per month.
• Duration: 3 months.
• Supportive and professional workplace.

Important information

• Interview location: Bali.
• Accommodation not provided.

Location

• Luxury Chinese restaurant in Singapore

Qualifications

• Male/female.
• Min. 19 years old.
• Basic English.
• Experiences in hospitality will be advantage.

Benefits

• 8 months contract
• Salary up to 12 - 17 Million Rupiah (Basic Salary + Bonuses)
• Accommodation, transportation and meals provided.

Locations

• Hotel chains in Antalya / Alanya.

Departure scheduled for march

Required documents

• CV
• ID card (KTP)
• Passport photo (to follow)
• Full body photo
• Self-introduction video (60–90 seconds — mention your full name, age, work experience, and motivation to work abroad)

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Skema dan mekanisme pembiayaan program

Seluruh peserta program diwajibkan untuk mengikuti ketentuan pembayaran dengan tahapan sebagai berikut:

• Total biaya: Rp 25.000.000
• DP (uang muka): Rp 10.000.000 (dibayarkan setelah lulus wawancara untuk pengurusan visa dan dokumen keberangkatan)
• Pelunasan: Rp 15.000.000 (dibayarkan setelah visa kerja diterbitkan dan sebelum keberangkatan)

Total biaya program sebesar Rp 25.000.000 mencakup seluruh proses administrasi, pengurusan visa kerja, kontrak dan asuransi tenaga kerja, tiket keberangkatan, serta pendampingan peserta hingga tiba di lokasi penempatan di Turki.

Peserta diwajibkan membayar uang muka sebesar Rp 10.000.000 setelah dinyatakan lulus wawancara, sebagai bentuk komitmen untuk mengikuti program. Dana ini digunakan untuk pengurusan visa kerja, legalisasi dokumen, dan persiapan administratif keberangkatan.

Sisa biaya sebesar Rp 15.000.000 dapat dilunasi melalui dua opsi pembayaran:

1. Skema mandiri, dengan pelunasan penuh sebelum keberangkatan.
2. Skema pembiayaan melalui dana pinjaman/talangan, dengan sistem pembayaran bertahap (angsuran ringan) setelah peserta mulai bekerja di Turki melalui bank rekanan program.

Dokumen yang harus disiapkan

• Paspor minimal 1 tahun masa berlaku.
• Pasfoto ukuran 3x4cm background merah.
• Foto post card (full body).
• Kartu tanda penduduk (KTP).
• Kartu keluarga (KK).
• Ijazah terakhir.
• Akta kelahiran.
• Surat izin keluarga.
• Sertifikat sesuai keminatan.
• Bukti Medical- Pra.

Dokumen yang harus disiapkan untuk mengajukan visa

• SKCK (Min. Polda).
• Bukti medical full.
• Form Visa Reff. code.

Qualifications

• Laki - Laki, Usia 22 - 38 Tahun.
• Memiliki pengalaman di bidang kuliner (minimal 2 tahun).
• Memiliki Spesialisasi di bidang masakan Western dan Asian.
• Pengalaman kerja di negara-negara Timur Tengah akan menjadi nilai tambah.
• Mampu berkomunikasi dengan baik dalam bahasa Inggris.
• Bagi pelamar yang memiliki paspor aktif akan diutamakan.

Benefit

• Gaji mulai dari 10.5 jt per bulan.

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Skema dan mekanisme pembiayaan program

Seluruh peserta program diwajibkan mengikuti ketentuan pembayaran dengan tahapan sebagai berikut:
Total Biaya Program: Rp 12.000.000

Semua biaya tersebut tidak termasuk pengurusan dokumen pribadi peserta, seperti paspor, SKCK, kartu kuning, surat keterangan sehat, medical check-up, serta dokumen pendukung lainnya yang menjadi tanggung jawab masing-masing peserta.

Rincian cakupan biaya

Total biaya sebesar Rp 12.000.000 mencakup seluruh proses:

• Administrasi dan legalisasi dokumen
• Pengurusan visa kerja dan kontrak resmi
• Asuransi tenaga kerja
• Tiket keberangkatan
• Pendampingan peserta hingga tiba di lokasi penempatan di Arab Saudi

Skema pembiayaan (dana talangan)

Peserta dapat menggunakan dana talangan melalui Bank Hoki sebagai bank rekanan program, pembayaran kembali dilakukan secara bertahap (angsuran ringan) setelah peserta mulai bekerja di Arab Saudi.

Dokumen yang harus disiapkan secara mandiri

• Paspor dengan masa berlaku minimal 1 tahun
• Pasfoto ukuran 3×4 cm (latar belakang merah)
• Foto post card (full body)
• Kartu tanda penduduk (KTP)
• Kartu keluarga (KK)
• Ijazah terakhir
• Akta kelahiran
• Surat izin keluarga
• Sertifikat sesuai minat kerja
• Bukti medical pra-pemeriksaan

Dokumen untuk pengajuan visa

• SKCK (minimal Polda)
• Bukti medical check-up lengkap
• Formulir visa dengan reference code

We are a luxury villa located in Uluwatu, Bali. We currently have a vacancy for a full time cook

Qualifications

• Candidate, age 25 – 45 years old.
• Have minimum 2 years experience in a private villa or hotel/ resort.
• Able to cook asian, indonesian and western food.
• Able to create a menu for villa guests.
• Able to do costing and have a good communication to handle the guests.
• Good attitude and able to work in a team environment.
• Able to join immediately.

Natya Hospitality Group is pleased to announce the upcoming opening of Natys Restaurant - Labuan Sait.
We are looking for Passionate and Talented individuals who are Eager to grow and build their career with us in the Hospitality Industry.
Please send your CV and experience according to the positions below

1. Restaurant manager
2. Floor supervisor
3. Bar supervisor
4. Bar/floor captain
5. Waiter/waitress
6. Greeter
7. Bartender
8. Cashier
9. Head chef
10. Sous chef/CDP
11. Demi chef.
12. Cook
13. Cook helper / steward.

Qualifications

• Minimum education: Diploma I (D1) or equivalent.
• Minimum 2 years of experience in a similar position (fresh graduates are welcome).
• Well-groomed, professional, and a strong team player.
• Willing to be placed in labuan sait - bali.

We are a luxury villa located in Wanagiri, North Bali. We currently
have a vacancy for a full time cook.

Qualifications

• Candidate, age 25 – 45 years old.
• Have minimum 2 years experience in a private villa or hotel/ resort.
• Able to cook asian, indonesian and western food.
• Able to create a menu for villa guests.
• Able to do costing and have a good communication to handle the guests.
• Good attitude and able to work in a team environment.
• Able to join immediately.

Qualifications

• Minimum 1 - 2 years at the same position.
• Good english both oral & written.
• Strong leadership & organization skill.
• Good communication skill.
• Good team player.
• Able work under pressure.

Qualifications

• Minimum 2 years experience.
• Fluent in english language.