Cook jobs 2025
A Cook is responsible for preparing and cooking food in a restaurant, hotel, or other food service establishment. Duties include following recipes, cooking dishes to order, maintaining kitchen cleanliness, and ensuring food safety standards are met. Cooks also manage kitchen inventory, prepare ingredients, and often work under the supervision of a chef. This role requires culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment to deliver high-quality meals to customers.
Light of Dance Sanur
Cook / cook helper
Qualifications
- Perempuan/laki-laki.
- Bisa bahasa inggris.
- Jujur dan disiplin.
- Bertanggung jawab.
- Berpengalaman di bidangnya.
- Usia maxsimal 30th.
Cactus Beach Club & Restaurant
Cook
Qualifications
- Male/female.
- Experienced.
- Honest, disciplined and responsible.
Accommodation will be provided if you are from outside of nusa penida.
Cook
Qualifications
- Pendidikan minimal SMA/SMK
- Pria/wanita
- Mau belajar dan bertanggung jawab
Benefits
- Upah UMK denpasar.
- Bantuan uang transport & makan.
- BPJS TK & Kes.
- THR.
- Kompensasi kontrak.
Hidden Hills Villas
Cook
Are you a passionate cook with experience in a hip, semi-fine dining or fine dining restaurant? We are looking for a skilled cook to join our team at hidden hills villas, a family-owned boutique luxury villa resort in uluwatu, bali. Our resort is a proud member of small luxury hotels of the world, affiliated with hilton.
The role
- We are looking for a cook who is passionate about creating delicious, high-quality dishes. This role involves preparing meals, ensuring a clean and organized kitchen, and contributing to a great dining experience for our guests.
Qualifications
- Minimum of 2 years of cooking experience.
- Minimum of 1 year experience in western cuisine
- Ability to work well in a team and communicate effectively.
- Commitment to high standards of food preparation and presentation.
- Conversational english required and willingness to improve their english.
Key responsibilities
- Prepare and cook meals according to the restaurant’s menu and standards.
- Maintain a clean and organized kitchen, following health and safety guidelines.
- Work closely with the kitchen team to ensure smooth operations.
- Assist in menu planning and suggest new dishes.
Why join us ?
- Be part of a supportive team that feels like family.
- Work in a beautiful, inspiring location.
- Contribute to a prestigious hospitality brand.