F&B Product jobs 2025

Qualifications

• Minimum 1 year experience in related job position.
• Able to join immediately.
• Hands on team player with positive attitude, smart worker and discipline.

Qualifications

• Have a minimum of 1-2 year of experience in the same field.
• Strong communication and collaboration skills.
• Domiciled in bali.
• Able to join immediately.

Qualifications

• Have a minimum of 1-2 year of experience in the same field.
• Strong communication and collaboration skills.
• Domiciled in bali.
• Able to join immediately.

Qualifications

• Have a minimum of 1-2 year of experience in the same field.
• Strong communication and collaboration skills.
• Domiciled in bali.
• Able to join immediately.

Qualifications

• Experience in hospitality industry or lifestyle.
• English is a must, since we welcome everyone.
• Change maker, savy and future leader.
• Service form the heart & great friendly personality.

Qualifications

• Open for fresh graduate from hospitality school/ culinary school.
• Fast learner.
• Teamwork & collaboration.
• Good attitude.

Qualifications

• Good speaking english.
• Fresh graduate are welcome.

Qualifications

• From 1 year in a cafe or restaurant (preferably with international cuisine).
• Knowledge of english: basic level to understand orders and interact with the team.
• Knowledge of cooking technology: ability to work with different types of products, preparation of both hot and cold dishes.
• Cleanliness and adherence to sanitation standards: understanding and adhering to workplace hygiene standards.
• Stress tolerance and ability to work in a team: willingness to work intensively and interact with colleagues.

Responsibilities

• Preparation of dishes according to the menu: cooking hot and cold dishes in compliance with technological charts.
• Quality control of dishes: checking the finished dishes before serving for compliance with standards.
• Maintaining order at the workplace: cleaning the workplace, inventory, compliance with the norms of food storage.
• Controlling the stock of products: informing about the need for restocking and expiration dates.
• Compliance with the standards of serving dishes: aesthetic presentation and proper serving of dishes to guests.

Qualifications

• Memiliki skill memasak terutama hot kitchen.
• Siap dan mampu bekerjasama.
• Mau belajar ilmu baru.
• Fresh graduate dipersilahkan.
• Mampu berbahasa inggris menjadi poin lebih.
• Siap bekerja di bawah tekanan.
• Mendapatkan jenjang karir.
• Tempat kerja berlokasi di tegalalang, kab. gianyar, bali.

Qualifications

• Have 2 years experience in the same position.
• Strong leadership.
• Fluent in english.
• Responsibility & discipline.

Qualifications

• Min. 1-2 year experience in the same position.
• Speak basic english.
• Good communication skills and able to work with team.
• Good personality, positive attitude and hard work.
• Able to join immediately.

Qualifications

• Min. 1-2 year experience in the same position.
• Speak basic english.
• Good communication skills and able to work with team.
• Good personality, positive attitude and hard work.
• Able to join immediately.