Pastry jobs 2026
Pastry position in the hospitality industry involves creating and preparing a variety of baked goods and desserts, such as pastries, cakes, cookies, and breads. Responsibilities include following recipes, measuring and mixing ingredients, baking, decorating, and ensuring the quality and consistency of all pastry items. Pastry chefs also maintain cleanliness and organization in the pastry section and adhere to food safety standards.
Cocomo Canggu
Pastry bakery
Qualifications
- Min have 1-3 years experience at the same position.
- Have a good english & customer service.
- Strong figure as leader.
- Fast Learner & adaptation.
- Strong multitasking skills, with the ability to perform well in a fast-paced environment.
- Available join immediately.
Deadline: August 17, 2026
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Santanera Bali
Senior cook pastry & bakery
Qualifications
- Minimum 1 - 2 year of experience in the same position at a restaurant or hotel.
- Proven skill and knowledge relevant to the role.
- Available to join immediately.
- Good communication in English.
- Based in Bali.
Deadline: August 7, 2026
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Santanera Bali
Chef de partie pastry & bakery
Qualifications
- Minimum 1 - 2 year of experience in the same position at a restaurant or hotel.
- Proven skill and knowledge relevant to the role.
- Available to join immediately.
- Good communication in English.
- Based in Bali.
Deadline: August 7, 2026
Check details