Full time jobs 2025

Hidden Hills Villas

Restaurant manager

We are seeking an experienced restaurant manager with a specialization in Western cuisine. Our ideal candidate has honed their skills in restaurants known for serving high-quality, sophisticated Western fare. While prior experience with Western ownership is preferred, it is not mandatory. Consideration will also be given to candidates with a background in Western cuisine within the luxury hotel sector.

Qualifications

  • Our desired restaurant manager is not only passionate about the service sector but also willing to serve on the floor him or herself. We are looking for a team member who possesses an innovative spirit, constantly seeking creative ways to enhance our operations. We invite candidates who bring fresh ideas to the table, striving for continuous improvement in both service, and procedures but also supporting the kitchen with expertise.
  • Candidates must excel under pressure, demonstrate efficiency and uphold meticulous standards of hygiene and cleanliness, adhering to international and Western hygiene protocols.
  • We are actively seeking experienced and skilled managers who possess an understanding of marketing, with a focus on promoting our new restaurant to the vibrant community of Uluwatu, Bali, as well as the wider global audience. Working closely with our dedicated marketing team, the manager will be entrusted with the execution of a comprehensive marketing strategy on-site, ensuring our restaurant's brand reaches its fullest potential.
  • Furthermore, adept budget analysis and meticulous cost planning will be integral to the manager's responsibilities, making it crucial for them to possess a genuine affinity for numbers and enjoy working with financial data. In addition, staff training and development will be a paramount task, ensuring our team members are equipped with the skills and knowledge necessary to deliver an exceptional dining experience.
  • We are searching for candidates who possess a profound understanding of wines and cocktails. While our owner, a distinguished level 4 WSET diploma holder and certified sommelier with the Court of Master Sommeliers, serves as an inspiring source of expertise, we expect every candidate to have a solid foundation in wine knowledge and a deep motivation to expand their understanding, ultimately honing the skills of a sommelier.
  • Last but not least, effective communication skills are crucial, as the role requires exceptional leadership, the ability to inspire and motivate the team, and occasional authoritative decision-making.
  • Fluency in English is an essential requirement for all applicants, without exception. As a small team that operates like a close-knit family, we foster an inclusive and nurturing working environment, valuing the contributions of all staff members.

Hidden Hills Villas takes great pride in being affiliated with the esteemed Small Luxury Hotels of the World.

Given the high demand, these positions are filling up rapidly. If you're ready for an extraordinary opportunity, we encourage you to apply soon and be part of our exceptional team.

Deadline: August 15, 2025
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Omma Dayclub Bali

Restaurant captain

Qualifications

  • Minimum 1 year experience in the same position.
  • Good interpersonal skill.
  • Have motivation and positive attitude.
  • Willing to learn.
  • Active, energetic, enthusiastic, and creative.
  • Good communication in both written and spoken english.
  • Well groomed appearance.
  • Able to join immediately.
Deadline: July 22, 2025
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Omma Dayclub Bali

Host captain

Qualifications

  • Minimum 1 year experience in the same position.
  • Good interpersonal skill.
  • Have motivation and positive attitude.
  • Willing to learn.
  • Active, energetic, enthusiastic, and creative.
  • Good communication in both written and spoken english.
  • Well groomed appearance.
  • Able to join immediately.
Deadline: July 22, 2025
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Aetheria Natural Healing Spa

Spa therapist

Qualifications

  • Female.
  • Positive attitude and friendly personality.
  • Neat appearance, communicative, and polite.
  • Experience working as a spa/massage therapist.
  • Willing to learn new techniques.
  • Pays attention to cleanliness and tidiness of treatment rooms and tools.

Benefits

  • Competitive salary + treatment commission.
  • Training & skill development.
  • BPJS health insurance.
  • Supportive & professional team.
  • Comfortable, clean, and serene work environment.
Deadline: July 22, 2025
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Fu Shou Noodle Club Kuta

Waiter/waitress

Fu shou noodle club - dewi sri kuta, looking for:

  1. Waiter/waitress
  2. Steward

Qualifications

  • Min. 1 year experience.
  • Able to work as a team.
  • Disciplined and responsible.
Deadline: August 15, 2025
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Hidden Hills Villas

Cook

Are you a passionate cook with experience in a hip, semi-fine dining or fine dining restaurant? We are looking for a skilled cook to join our team at hidden hills villas, a family-owned boutique luxury villa resort in uluwatu, bali. Our resort is a proud member of small luxury hotels of the world, affiliated with hilton.

The role

  • We are looking for a cook who is passionate about creating delicious, high-quality dishes. This role involves preparing meals, ensuring a clean and organized kitchen, and contributing to a great dining experience for our guests.

Qualifications

  • Minimum of 2 years of cooking experience.
  • Minimum of 1 year experience in western cuisine
  • Ability to work well in a team and communicate effectively.
  • Commitment to high standards of food preparation and presentation.
  • Conversational english required and willingness to improve their english.

Key responsibilities

  • Prepare and cook meals according to the restaurant’s menu and standards.
  • Maintain a clean and organized kitchen, following health and safety guidelines.
  • Work closely with the kitchen team to ensure smooth operations.
  • Assist in menu planning and suggest new dishes.

Why join us ?

  • Be part of a supportive team that feels like family.
  • Work in a beautiful, inspiring location.
  • Contribute to a prestigious hospitality brand.
Deadline: August 15, 2025
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Rahayu Suites

Front office staff

Qualifications

  • Having experience at the same field.
  • Learn quickly, passionate and has positive attitude.
  • Able to work with a team.
  • Ability using english and good communication skill.
Deadline: July 21, 2025
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Vore Restaurant and Bar Canggu

Restaurant supervisor

Qualifications

  • Min have 1 years experience at fine dinning restaurant will be an advantage.
  • Strong multitasking skills, with the ability to perform well in a fast-paced environment.
  • Excellent negotiation and problem-solving skills.
  • Open minded, smart, team player and innovative.
  • Available join immediately.
Deadline: July 21, 2025
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Revive Salon & Spa

Spa therapist

Qualifications

  • Previous spa or wellness center experience is preferred.
  • Proficient in massage techniques and skincare treatments.
  • Good communication skills for client interaction.
  • Knowledge of spa hygiene and safety standards.
  • Ability to provide excellent customer service.
Deadline: July 21, 2025
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b Hotel Bali & Spa

Guest service agent (GSA)

Qualifications

  • Has minimum 1 year experience in the same position.
  • Fluent in English, other language is an advantage.
  • Good attitude, well groomed, attention to detail, good administrative skill, discipline.
  • Familiar with VHP System is an advantage.
  • Able to join immediately.
Deadline: July 21, 2025
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Sagara Villas and Suites Sanur

Spa therapist

Qualifications

  • Female.
  • Have experience in the same field with 1 year minimum experience.
  • Good English communication skills.
  • High motivates & energetic.
  • Knowledge of spa hygiene and safety standards.
  • Able to join immediately.
Deadline: July 21, 2025
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Brie Restaurant & Cheesery

Head hostess

Qualifications

  • Good appearance.
  • Good english.
  • Good experience.
  • Able to join as soon as posible.
  • Minum 1 years experience in hosstes or leader position.
  • Salary 4.000.000 - 4.500.000.
Deadline: August 11, 2025
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A full-time employee in the hospitality industry is a staff member who works a standard number of hours per week, typically around 35-40 hours, and is permanently employed by the establishment. Their responsibilities vary depending on their specific role, which could include positions such as front desk agent, housekeeper, chef, server, or manager. Full-time employees are often entitled to benefits such as health insurance, paid time off, and retirement plans. The goal of a full-time employee is to consistently contribute to the smooth and efficient operation of the hospitality establishment, providing high-quality service to guests and supporting the overall success of the business.

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