Gianyar jobs 2025

Qualifications

• Min. 2 years same position.
• Good looking.
• Good communication in english.
• Greeting and advising customers.
• Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
• Placement, bali (airport, GWK, nusa dua, ubud)

Qualifications

• Min. 2 years same position.
• Good communication in english.
• Greeting and advising customers.
• Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
• Placement, bali (airport, GWK, nusa dua, ubud)

Qualifications

• Min. 2 years same position.
• Good communication in english.
• Greeting and advising customers.
• Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
• Placement, bali (airport, GWK, nusa dua, ubud)

Qualifications

• Min. 2 years same position.
• Good communication in english.
• Greeting and advising customers.
• Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
• Placement, bali (airport, GWK, nusa dua, ubud)

Qualifications

• Min 2 years same position.
• Experience indian restaurant.
• Good communication in english.
• High school graduate.
• Placement, bali (airport, GWK, nusa dua, ubud)

Qualifications

• Male.
• Max 28 years old.
• Fresh graduate are welcome.
• Able to speak english.
• Desire to keep learning.
• Disciplined, humble and honest.
• Confident.
• Passion for cooking is a priority.
• Able to make simple brekfast.
• Have no allergies to cats.

Benefits

• BPJS.
• Competitive salary.
• TIPS.
• Service charge.
• Cuti tahunan.
• THR.

Qualifications

• Male.
• Good communication in english.
• Well - groomed and hardworking.
• Able to operate ms office and internet.
• Able to handle front office and administrative dutie
• Honest, disciplined, diligen, flexible, careful and able to work with team.
• Fresh graduated we are welcome.

Qualifications

• Female.
• Good communication in english.
• Well - groomed and hardworking.
• Able to operate ms office and internet.
• Able to handle front office and administrative dutie
• Honest, disciplined, diligen, flexible, careful and able to work with team.
• Fresh graduated we are welcome.

Qualifications

• Male.
• Good communication in english.
• Well - groomed and hardworking.
• Able to operate ms office and internet.
• Able to handle front office and administrative dutie
• Honest, disciplined, diligen, flexible, careful and able to work with team.
• Fresh graduated we are welcome.

Qualifications

• Minimum 2 years of experience in an operational leadership role (hospitality/f&b preferred).
• Strong leadership, problem-solving, and decision-making skills.
• Excellent organizational and multitasking abilities.
• Customer-focused mindset with strong communication and interpersonal skills.
• Ability to train and motivate teams to achieve service excellence.
• Proficiency in english; additional languages are an advantage.
• Available to join immediately.

Qualifications

• Diploma in tourism or hospitality.
• Good attitude, personality, communication skill.
• Communicative, well grooming, honest, and positive attitude.
• Good english both spoken & written.
• Able to work as a team.
• Available to join immediately.

Juna is a new sanctuary of taste and tranquility in the heart of Ubud, where silence, comfort, and the soothing sounds of nature come together to create an unforgettable dining experience.
We are currently building a passionate team to be part of our journey as we prepare to open our doors in July 2025. If you’re someone who values authenticity, serenity, and excellence in hospitality – we’d love to meet you.

Positions

1. Head chef
2. CDP
3. Commis
4. Commis pastry
5. Steward staff
6. Steward (dw)
7. Accounting staff
8. Restaurant manager
9. Restaurant supervisor
10. Bartender
11. Waiter/waitress staff
12. Waiter/waitress (dw)
13. F&B attendant
14. Gardener
15. Engineering

Qualifications

• Indonesia citizen.
• Have a strong culinary background, leadership skills, and a desire to grow with an innovative and dynamic team (1 & 2)
• Proven experience as head chef, min. 3 years. (1)
• Outstanding communication and leadership skills. (1)
• Outstanding work performance and attention to detail. (1)
• Computer literate. (1)
• Up-to-date with culinary trends and optimized kitchen processes. (1)
• Experience in the hospitality industry.
• Good communication and interpersonal skills.
• Customer service oriented with a positive attitude.
• Able to work in a team.
• Basic English communication skills.