Chef jobs 2024

A Chef is a professional cook who oversees the kitchen operations in a restaurant, hotel, or other food service establishments. Responsibilities include creating menus, preparing and cooking dishes, managing kitchen staff, maintaining food quality and safety standards, and ensuring efficient kitchen workflow. Chefs often specialize in particular types of cuisine and use their culinary skills and creativity to produce high-quality meals.

Barong Tei Casual Japanese Restaurant

Japanese chef

Qualifications

  • Having minimum of 1 years experience in similar position in restaurant.
  • Experience handle more than 100 guest.
  • Good attitude, pleasant personality, and able to work under pressure.
  • Fluent an english and japanese language is preferred.
  • Willingness to work hard in a fast-paced, high-pressure, and high-volume environment.
  • Flexible, well organized, and can display excellent attention to detail.
  • Able to join immediately.
  • Domiciled in Bali is preferred.
Deadline: October 23, 2024
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Wakey-Wakey Ungasan

Demi chef

Qualifications

  • Pengalaman kerja minimal 2 tahun, dengan setidaknya 1 tahun di bawah kontrak yang sama.
  • Pernah bekerja sebagai demi-chef atau chef.
  • Pengalaman bekerja sama dengan pemasok.
  • Berpengalaman dalam mengelola inventaris dan pengadaan.
  • Kemampuan untuk memimpin dan mengelola tim.
  • Bahasa inggris percakapan yang baik.

Benefits

  • Gaji hingga Rp7.000.000,-
  • Fasilitas lain yang menarik!
Deadline: October 31, 2024
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Fashion Hotel Legian

Head chef

Qualifications

  • Profeciency for completing marketing plan for property.
  • Develops a good working relationship with all member (the hotel, community).
  • Experience minimum 2 years at the same field.
  • Proactive, works effectively as part of the team.
Deadline: October 25, 2024
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