F&B service in a hospitality establishment involves providing food and beverage services to guests. Responsibilities include taking orders, serving food and drinks, ensuring the dining area is clean and well-maintained, and providing excellent customer service. Staff in this role must be knowledgeable about the menu, accommodate special requests, and handle guest inquiries and complaints efficiently. The goal is to ensure a pleasant dining experience for guests, contributing to their overall satisfaction with the establishment.
Projects Restaurant Bali
Project Restaurant Bali is looking for a friendly and professional Server to join our team!
Qualifications
What you'll do
Global Careers Indonesia
Program internship Singapore
Izin SO: Nomor 2/5099/HK.03.01/XII/2023
Qualifications
Kontrak dan kondisi kerja
Gaji / salary
Fasilitas
Tiket pesawat
Biaya program
Biaya sudah termasuk
Biaya tidak termasuk
Proses seleksi & keberangkatan
Amavi Canggu
Qualifications
Kong Bali
KONG is seeking a friendly and efficient Cashier to join our dynamic team.
As the face of our dining experience, you will play a crucial role in ensuring our customers satisfaction and streamlining our payment processes.
Qualifications
Global Careers Indonesia
Program internship Singapore
Izin SO: Nomor 2/5099/HK.03.01/XII/2023
Qualifications
Kontrak dan kondisi kerja
Gaji / salary
Fasilitas
Tiket pesawat
Biaya program
Biaya sudah termasuk
Biaya tidak termasuk
Proses seleksi & keberangkatan
Brie Restaurant & Cheesery
Qualifications
In return, we offer
Global Careers Indonesia
As a Waiter/Waitress, you will be part of the food and beverage service team, ensuring a memorable dining experience for all guests. Your main responsibility is to deliver excellent service with courtesy, efficiency, and professionalism, following international hotel standards.
Qualifications
Main responsibilities
Benefits
Locations
Departure scheduled for March
Required documents
Skema dan mekanisme pembiayaan program
Seluruh peserta program diwajibkan untuk mengikuti ketentuan pembayaran dengan tahapan sebagai berikut:
Total biaya program sebesar Rp 25.000.000 mencakup seluruh proses administrasi, pengurusan visa kerja, kontrak dan asuransi tenaga kerja, tiket keberangkatan, serta pendampingan peserta hingga tiba di lokasi penempatan di Turki.
Peserta diwajibkan membayar uang muka sebesar Rp 10.000.000 setelah dinyatakan lulus wawancara, sebagai bentuk komitmen untuk mengikuti program. Dana ini digunakan untuk pengurusan visa kerja, legalisasi dokumen, dan persiapan administratif keberangkatan.
Sisa biaya sebesar Rp 15.000.000 dapat dilunasi melalui dua opsi pembayaran:
Dokumen yang harus disiapkan
Dokumen yang harus disiapkan untuk mengajukan visa
Gooseberry Restaurant
Qualifications:
Benefit:
Natys Restaurant Labuan Sait
Natya Hospitality Group is pleased to announce the upcoming opening of Natys Restaurant - Labuan Sait.
We are looking for Passionate and Talented individuals who are Eager to grow and build their career with us in the Hospitality Industry.
Please send your CV and experience according to the positions below
Qualifications
Brie Restaurant & Cheesery
Qualifications
In return, we offer
Chela
Qualifications
Benefits
Vinyl Coffee Bar
Qualifications
Main responsibilities
Daily job