F&B service jobs 2026

F&B service in a hospitality establishment involves providing food and beverage services to guests. Responsibilities include taking orders, serving food and drinks, ensuring the dining area is clean and well-maintained, and providing excellent customer service. Staff in this role must be knowledgeable about the menu, accommodate special requests, and handle guest inquiries and complaints efficiently. The goal is to ensure a pleasant dining experience for guests, contributing to their overall satisfaction with the establishment.

Nakara Restaurant & Bar

Waitress

Qualifications

  • Min. 1 year experience.
Deadline: March 26, 2026
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Nakara Restaurant & Bar

Hostess

Qualifications

  • Min. 1 year experience.
Deadline: March 26, 2026
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Nakara Restaurant & Bar

Floor supervisor

Qualifications

  • Min. 1 year experience in the same positions.
Deadline: March 26, 2026
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Bogaard Steak & Bistro

Waiter / runner

Qualifications

  • Minimum 1 year experience in similar position.
  • Hospitality or restaurant background preferred.
  • Have a good hospitality attitude.
  • Friendly personality and good communication skills.
  • Able to work in a team.
  • Well groomed and service oriented.
Deadline: April 12, 2026
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LÉON Brasserie Bali

Cashier

Qualifications

  • Minimum Diploma / Bachelor degree in relevant education background.
  • Excellent in English both written and spoken.
  • Minimum 2 years experience in related position.
  • Computer literate: MS Office and cashier system quinos are preferred.
  • Hotel or Fine Dining Restaurant background is preferred.
  • Strong motivation and willingness to work as a team.
  • Good communication skill and strong experience in guest interaction.
  • Able to join immediately.
Deadline: April 10, 2026
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LÉON Brasserie Bali

Waiter/waitress

Qualifications

  • Minimum Diploma / Bachelor degree in relevant education background.
  • Excellent in English both written and spoken.
  • Minimum 2 years experience in related position.
  • Hotel or Fine Dining Restaurant background is preferred.
  • Strong motivation and willingness to work as a team.
  • Good communication skill and strong experience in guest interaction.
  • Able to join immediately.
Deadline: April 10, 2026
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Annapurna Restaurant

Waiter / waitress (dw)

Qualifications

  • Fresh graduates are welcome.
  • Good command of written and spoken English.
  • Enthusiastic about working in a health-focused, wellness-oriented environment.
  • Strong team player with excellent communication skills.
  • Enjoys connecting with guests and delivering exceptional service.
  • Able to adapt and perform well in a fast-paced restaurant environment.
  • Brings positive energy and contributes to a supportive team atmosphere.
  • Professional appearance with a positive mindset.

Benefits

  • Competitive salary.
  • BPJS and THR.
  • A supportive team environment that values learning and growth.
  • Opportunities for personal and professional development.
Deadline: April 5, 2026
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Cocomo Canggu

Waitress (dw)

Qualifications

  • Min have 1 years working experience at the same position.
  • Able to speak english, fast learner & adaptation.
  • Open minded, smart, team player and innovative.
  • Available join immediately.
Deadline: April 3, 2026
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Mama Bali Rooftop & Restaurant

Floor manager

Qualifications

  • Minimum 2-3 years of experience in a leadership role (Floor Manager/Captain).
  • Strong leadership, communication, and problem- solving skills.
  • Excellent command of English (both spoken and written).
  • Hospitality-oriented with a professional appearance.
Deadline: April 3, 2026
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Simply Social Ubud

Hostess

Qualifications

  • Min have 1 years experience as Hostess.
  • Have a good english & interpersonal skill.
  • Have a self confident and charismatic.
  • Friendly, polite and welcoming personality.
  • Team player with a positive attitude.
  • Willing to be the "Face" of the restaurant for social media content.
  • Available join immediately.
Deadline: April 2, 2026
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Simply Social Ubud

Steward (dw)

Qualifications

  • Have a good english & customer service.
  • Available join immediately.
Deadline: March 28, 2026
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Thai Pantry

Head bar

Qualifications

  • Previous experience in a similar role preferred.
  • Strong customer service and communication skills.
  • Professional attitude and well groomed appearance.
  • Ability to work in a team-oriented environment.
  • Fluent in English, additional languages are an advantage.
  • Willing to work flexible hours, including weekends and holidays.
Deadline: March 26, 2026
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