F&B Product jobs 2026

Qualifications

• Pengetahuan dasar tentang pekerjaan dapur.
• Bersedia belajar dan membantu tim.
• Mampu menyiapkan bahan-bahan sederhana (memotong, membersihkan).
• Memahami kebersihan dan sanitasi dasar.
• Mampu bekerja sama dalam tim.
• Mampu mengikuti instruksi.

Benefits

• Gaji UMK badung.
• Kondisi kerja yang baik dengan perusahaan /boss yang adil dan profesional.
• Pembawaan baik, ramah, periang bersih, rapi, cepat dan efisien dalam bekerja.

Qualifications

• Pengalaman terbukti sebagai Juru Masak atau peran dapur yang relevan.
• Pengetahuan dasar tentang persiapan makanan, teknik memasak, dan peralatan dapur.
• Kemampuan untuk mengikuti resep dan instruksi dengan akurat.
• Manajemen waktu yang baik dan kemampuan untuk bekerja di bawah tekanan.
• Keterampilan kerja tim dan komunikasi yang kuat.
• Perhatian terhadap detail dan konsistensi dalam kualitas makanan.

Benefits

• Gaji UMK badung.
• Kondisi kerja yang baik dengan perusahaan /boss yang adil dan profesional.
• Pembawaan baik, ramah, periang bersih, rapi, cepat dan efisien dalam bekerja.

Qualifications

• Min. pendidikan SMK sederajat.
• Memiliki minat kerja dan pengalaman di bagian tersebut lebih diutamakan.
• Jujur, disiplin, bertanggungjawab.
• Berdomisili Bali, diutamakan yang berasal dari Desa Baturiti.
• Active berbahasa English untuk captain.

Qualifications

• Mak. umur 40 th.
• Mempunyai pengalaman kerja pd bidang yg dilamar.
• Bisa handle breakfast.
• Bisa handle cooking class.
• Bisa bahasa inggris.
• Siap bekerja dengan team, disiplin dan bertanggung jawab pada pekerjaan.

Qualifications

• Minimum 2 year of experience as CDP Pastry.
• Proven skill and knowledge relevant to the role.
• Available to join immediately.
• Basic English.
• Based in Bali.

If you have experience in the restaurant industry, a passion for hospitality, and the skills to deliver exceptional service, we want to hear from you!

Qualifications

• Relevant experience in each role.
• Strong communication skills, and a commitment to excellence.

If you have experience in the restaurant industry, a passion for hospitality, and the skills to deliver exceptional service, we want to hear from you!

Qualifications

• Relevant experience in each role.
• Strong communication skills, and a commitment to excellence.

Qualifications

• Min have 1-3 years experience at the same position
• Strong figure as leader
• Able to speak english
• Strong multitasking skills, with the ability to perform well in a fast-paced environment
• Excellent negotiation and problem-solving skills
• Open minded, smart, team player and innovative

Qualifications

• Min have 1-3 years experience at the same position
• Strong figure as leader
• Able to speak english
• Strong multitasking skills, with the ability to perform well in a fast-paced environment
• Excellent negotiation and problem-solving skills
• Open minded, smart, team player and innovative

Qualifications

• Min have 1-3 years experience at the same position
• Strong figure as leader
• Able to speak english
• Strong multitasking skills, with the ability to perform well in a fast-paced environment
• Excellent negotiation and problem-solving skills
• Open minded, smart, team player and innovative
• Available join immediately

Qualifications

• Female/Male
• At least 1 year in the same field
• Good English language skills in communicate
• Able to work in a team
• Well-groomed and professional appearance
• Available to work at Labuan Sait, Uluwatu, Bali
• Join Immediately
• domicile in Bali
• ⁠we do not conduct online interviews, applicants are required to come in person

Benefits

• Attractive salary, based on position and experience
• ⁠Service Charge
• ⁠BPJS & Tax ( PPh 21 ) cover by company
• THR

Qualifications

• Minimum 1 year experience.
• Can do basic cooking and food prep.
• Follow recipe and plating standard.
• Keep kitchen clean and organized.
• Understand FIFO and food hygiene.
• Work fast and good in team.
• Honest, discipline, and on time.