Full time jobs 2025

Project Restaurant Bali, located in Kerobokan, is looking for a passionate and experienced Cook to join our growing team. We are a vibrant restaurant offering brunch, dinner, and bar service, and We are looking for someone reliable, professional, and committed to maintaining high standards in our kitchen.

Qualifications

• Proven experience as a cook, preferably in Western cuisine.
• Good manners, discipline, and professional work ethic.
• Knowledge of kitchen operations, food hygiene, and safety standards.
• Ability to prepare and present dishes consistently and on time.
• Strong teamwork skills and willingness to support colleagues.
• Must be able to work immediately.

Project Restaurant Bali is looking for a friendly and professional Server to join our team!

Qualifications

• Previous experience in F&B/hospitality is preferred.
• Good communication skills in English (other languages are a plus).
• Energetic, positive attitude, and strong teamwork spirit.
• Well-groomed and professional appearance.

What you'll do

• Provide excellent service to our guests.
• Ensure a warm and welcoming dining experience.
• Take orders, serve food & beverages, and maintain table service standards.
• Support the team in maintaining restaurant cleanliness and flow.

Qualifications

• Bahasa Inggris Vokal dan tidak malu dalam berkomunikasi.
• Komunikasi bahasa inggris dan bisa mengoprasikan komputer.

Qualifications

• Bahasa Inggris Vokal dan tidak malu dalam berkomunikasi.
• Komunikasi bahasa inggris dan bisa mengoprasikan komputer.

Bingin Villa Management open positions:

1. Housekeeping
2. Junior butler
3. Engineering

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Housekeeping qualifications

• Education: minimum high school graduate or equivalent.
• Minimum 6 months to 1 year of experience in housekeeping or similar roles.
• Experience in hotels, villas, or hospitality environments preferred.
• Proven ability to maintain consistency and quality in daily tasks.
• Skills: knowledge of cleaning techniques, tools, and chemicals.
• Time management and attention to detail.
• Basic communication and teamwork skills.
• Reliable, responsible, and service-oriented.
• Physically fit and able to perform manual tasks.
• Positive attitude with a strong sense of cleanliness and order.
• Ability to adapt & good Resiliency.
• Strong ability to think long-term, anticipate industry trends.

Role summary

• Responsible for maintaining the cleanliness, orderliness, and overall appearance of guest rooms and public areas. Ensures a comfortable, hygienic, and welcoming environment that reflects the property’s quality standards.

Key responsibilities

• Clean and maintain guest rooms, bathrooms, and public areas in accordance with daily schedules and established cleaning standards.
• Replenish room amenities, linens, and supplies as required.
• Report maintenance issues, lost & found items, or room discrepancies to the supervisor.
• Ensure that all cleaning equipment and materials are used and stored properly and safely.
• Support team members and maintain a positive, professional attitude when interacting with guests and colleagues.

Benefits

• Salary: Rp 3,500,000 - Rp 3,900,000
• BPJS, meal & transportation allowance, festive allowance (THR)

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Junior butler qualifications

• Minimum high school graduate or equivalent.
• A diploma or certificate in hospitality or a related field is an advantage.
• Minimum 6 months to 1 year of experience in a guest service or butler role.
• Previous experience in luxury villas, resorts, or hotels preferred.
• Ability to anticipate guest needs and provide personalized service.
• Strong communication and interpersonal skills.
• Good organizational skills and attention to detail.
• Proficiency in English (verbal and written); additional languages are an advantage.
• Professional, well-groomed, and service-oriented demeanor.
• Flexible, discreet, and proactive in handling guest needs.
• Team player with a positive attitude and strong commitment to excellence.
• Strong ability to think long-term, anticipate industry trends.

Role summary

• The Junior Butler supports the guest experience by providing attentive, personalized service throughout the guest's stay.

Key responsibilities

• Act as the primary point of contact for guests throughout their stay, ensuring all requests are handled promptly and exceed expectations.
• Enhance the overall guest experience by promoting and assisting with the use of villa facilities and amenities, such as the pool, lawn games, surfboards, and in-villa dining.
• Arrange reservations, transportation, and activities while providing local insights and personalized recommendations.
• Coordinate and serve food and beverages in accordance with guest preferences and service standards.
• Monitor and restock beverages, amenities, and other necessary villa supplies promptly.
• Collaborate with housekeeping, maintenance, and other departments to ensure seamless daily villa operations.
• Provide evening turn-down service and assist in preparing the villa for guest arrivals and departures.
• Anticipate guest' needs and preferences, ensuring all details of their stay are handled with care and precision.
• Maintain the highest standards of discretion, confidentiality, and professional conduct at all times.

Benefits

• Rp 4,500,000 - Rp 5,000,000
• BPJS, meal & transportation allowance, festive allowance (THR).

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Engineering qualifications

• Minimum vocational or technical school graduate in Electrical, Mechanical, or related field.
• Certification or training in general maintenance or engineering is an advantage.
• Basic understanding of safety standards and building systems.
• A minimum of three years’ experience in maintenance, engineering, or technical support, ideally within a hospitality environment.
• Good working knowledge of electrical, plumbing, HVAC, and mechanical systems.
• Hands-on knowledge of electrical, plumbing, and mechanical systems.
• Strong problem-solving and troubleshooting abilities.
• Basic computer literacy for maintenance reporting and record keeping.
• Detail-oriented, dependable, and safety-conscious.
• Flexible and willing to work varied hours, including weekends and public holidays, to support operational needs.

Role summary

• The Engineering team is responsible for maintaining the property’s physical condition, ensuring that all facilities, systems, and equipment operate safely and efficiently.

Key responsibilities

• Perform routine inspections of buildings, equipment, and systems to identify maintenance needs and ensure proper functioning.
• Assist in basic repairs of electrical, plumbing, HVAC, and mechanical systems as directed.
• Conduct preventive maintenance on equipment and infrastructure to support smooth daily operations.
• Respond promptly to maintenance requests from guests and staff, ensuring timely resolution.
• Maintain cleanliness and organization in maintenance areas, workshops, and storage rooms.
• Monitor and manage inventory levels of maintenance tools, spare parts, and supplies.
• Follow health, safety, and environmental regulations to maintain a safe working environment.
• Coordinate with the Maintenance Supervisor to schedule repairs and report major issues requiring escalation.
• Support external contractors and technicians during specialized maintenance or servicing tasks.
• Assist in implementing and adhering to Standard Operating Procedures (SOPs) for all maintenance activities.

Benefits

• Rp 3,534,000 - Rp 3,700,000
• BPJS, meal & transportation allowance, festive allowance (THR).

Qualifications

• Minimum 1 year experience in a similar position.
• Positive attitude & team spirit.
• Able to communicate in english.
• Based in bali or willing to relocate.

Qualifications

• Minimum 1 year experience in a similar position.
• Positive attitude & team spirit.
• Able to communicate in english.
• Based in bali or willing to relocate.

Oversee all HR functions for the restaurant, including recruitment, performance management, and employee.

Qualifications

• Minimum 4 years as assistant HRM or 3 years as HRM, preferably in the F&B industry.
• Strong knowledge of HR operations and labor law.
• Experience with talenta HRIS is a plus.
• Excellent interpersonal, leadership, and problem-solving skills.

Key responsibilities

• Ensure compliance with company policies and labor regulations.
• Partner with management to foster a positive and
• productive workplace culture.
• Handle Compensation Benefit and attendance processes efficiently.

We are looking position spa supervisor for ubud and canggu.

Qualifications

• Work towards coupa training.
• Diploma in business management.
• Minimum of 2 years experience in management or supervisory position in a spa or related field.
• Experience and education in one of the spa disciplines of fitness or therapy a significant asset.
• At least 2 years of spa and salon experience.
• Ability to multi-task in various situations and prioritize.

Responsibilities

• Answering phones, booking appointments, checking guests in and out of the facility and completing all shift reports and paperwork.
• Responsible for operational duties related to spa retail.
• Train Spa staff by making sure staff has knowledge of product on the floor, coordinating with vendors/designers who can provide training and sales support, and coordinate with buying team to provide support in this area.
• Merchandising and maintenance of neat and orderly retail displays.
• Coordination of vendor set up, purchasing, and receiving as it pertains to the retail operation.
• Sourcing Product when applicable.
• Coordinating with buying team by provide sales information and guest feedback and partnering with buyers on trunk shows, promotions or sales contests for staff.
• Implementing new procedures for Spa Coordinators and Spa Attendants in order to improve productivity and service delivery in regards to the retail operation.
• Monitoring Spa Coordinator and Spa Attendant performance and providing feedback.
• Monitoring the guest areas of spa to ensure that the front desk, spa lounge, locker areas, and fitness facilities are at all times neat, orderly, and well stocked.

• Male or female, 19-30 years old.
• Fluent or good English communication skills.
• Friendly, well-presented, and comfortable in a social environment.
• Fresh graduates are welcome.
• Willing to work in shifts and on weekends.

Qualifications

• Basic cooking skills and knowledge of food preparation.
• Understands proper kitchen sanitation and cleanliness standards.
• Able to work under pressure and in a fast- paced environment.
• Positive attitude, responsible and willing to learn.
• Willing to work in shifts and on weekends.

• Able to maintain bar service & hygiene standards.
• Good English communication skills.
• Able to work under pressure and in a fast- paced environment.
• Able to work flexible hours, including weekends or holidays.
• Fresh graduates are welcome to apply.