Full time jobs 2025

Grand Seminyak

Chef de cuisine

Qualifications

  • Diploma degree from an accredited university in culinary arts, hotel and restaurant management, or a related major is required, bachelor's degree is desirable.
  • A minimum of 2 - 3 years of experience as a chef de cuisine specializing in mediterranean and french Cuisine in a 5* hotel or high-volume business standalone/ free-standing restaurant that is reputable and most talked-about in bali or in indonesia.
  • Has a good understanding about the food costs including to manage and to calculate.
  • Has a good quality management and quality control.
  • HCAAP trained.
  • Excellent communication, highly motivated, passionate, energetic with excellent interpersonal skill.
  • Strong problem solving and decision-making abilities.
  • Open for indonesian citizen only and preferably bali domiciled.

Key responsibility

  • Work with senior culinary team and responsible to develop new menus and product development supported by detailed analysis and accurate costing.
  • Supervise senior culinary team to run the kitchen and performance at high quality level whilst maintaining acceptable food cost.
  • Ensure that high level of food safety management and precautions with regards to the hotel food safety and hygiene standards (HACCP) are adhered to in the department.
  • Identify market needs and trends in terms of food menus for both hotel guests and the local market.
  • Develop, conduct and maintain records of all staff training programs for team members, focusing on their development needs, providing them with new skills to meet the changing needs of the business.
Deadline: May 13, 2025
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JAPA Suites & Villas

Sales executive

Qualifications

  • Minimum 2 years of sales experience, preferably in hospitality.
  • Fluent in english both in writing and speaking.
  • Strong communication and negotiation skills.
  • Fast learner and adaptable.
  • Ability to analyze sales data, create strategies, and work with targets.
  • Strong work integrity, honesty, and good personality.
Deadline: May 13, 2025
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HARRIS Hotel & Residences Sunset Road Bali

Sales manager (corporate)

Qualifications

  • Candidates should be: dynamic, self-motivated, friendly, team spirit.
  • Mention clearly on the email "subject" the position.
Deadline: May 13, 2025
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HARRIS Hotel & Residences Sunset Road Bali

Cost control

Qualifications

  • Candidates should be: dynamic, self-motivated, friendly, team spirit.
  • Mention clearly on the email "subject" the position.
Deadline: May 13, 2025
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HARRIS Hotel & Residences Sunset Road Bali

Engineering supervisor

Qualifications

  • Candidates should be: dynamic, self-motivated, friendly, team spirit.
  • Mention clearly on the email "subject" the position.
Deadline: May 13, 2025
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Karmagali Boutique Suites

Butler night and day shift

Qualifications

  • Male 1 year in smilliar position at the same field.
  • Good english and to have ability to hold conversation with the guest in a natural and spontaneous manner.
  • Able to work hard under pressure to meet deadlines in good coordination with other staff.
  • Honest, self motivated, pleasant personality.

Task

  • Check in proses.
  • Host and welcome all guest in a gracious, polite manner.
  • Support the other departments such as front desk, housekeeping, room service.
  • Fully aware of operating procedures for all electronic equipments in guest room.
Deadline: May 13, 2025
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Alma Spa

Massage therapist

Qualifications

  • Max. age 40 year.
  • Certified massage therapist.
  • Minimum 1 year of experience.
  • Positive and professional attitude.
  • Good english skills.
Deadline: June 6, 2025
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Betterplace Property

Engineering staff

Qualifications

  • Candidates will be placed in sore tumbak bayuh canggu, ubud, and uluwatu.
  • General maintenance, troubleshooting, and repair skills across electrical, plumbing, and HVAC systems.
  • Flexibility with scheduling, problem-solving abilities, and a proactive approach to maintenance and guest requests.
Deadline: June 5, 2025
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Betterplace Property

Senior housekeeping

Qualifications

  • Experience in housekeeping, preferably in a senior or supervisory role.
  • Strong attention to detail and cleanliness.
  • Good communication and teamwork skills.
  • Able to lead and guide junior staff.
  • Organized and able to manage daily tasks efficiently.
  • Physically fit and able to perform housekeeping duties.
Deadline: June 5, 2025
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Betterplace Property

Butler staff

Qualifications

  • Candidates residing in ubud, seminyak, canggu, uluwatu are prioritized.
  • Must be able to handle check-In and check-out processes, maintain a high standard of cleanliness, and have flexibility with scheduling.
  • Have a good attitude and strong work commitment, strong attention to detail, exceptional guest service, and the ability to anticipate guests' needs.
Deadline: June 7, 2025
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Betterplace Property

Housekeeping staff

Qualifications

  • Candidates residing in ubud, seminyak, canggu, uluwatu are prioritized.
  • Must be able to handle check-In and check-out processes, maintain a high standard of cleanliness, and have flexibility with scheduling.
  • Have a good attitude and strong work commitment, strong attention to detail, exceptional guest service, and the ability to anticipate guests' needs.
Deadline: June 5, 2025
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Betterplace Property

Villa manager

Qualifications

  • Experience in villa or hospitality management.
  • Strong leadership and team management skills.
  • Good communication in english and bahasa indonesia.
  • Customer service oriented and detail-focused.
  • Ability to handle daily operations and guest needs.
  • Problem-solving skills and ability to work under pressure.
Deadline: June 5, 2025
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A full-time employee in the hospitality industry is a staff member who works a standard number of hours per week, typically around 35-40 hours, and is permanently employed by the establishment. Their responsibilities vary depending on their specific role, which could include positions such as front desk agent, housekeeper, chef, server, or manager. Full-time employees are often entitled to benefits such as health insurance, paid time off, and retirement plans. The goal of a full-time employee is to consistently contribute to the smooth and efficient operation of the hospitality establishment, providing high-quality service to guests and supporting the overall success of the business.

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