Cook jobs 2026

A Cook is responsible for preparing and cooking food in a restaurant, hotel, or other food service establishment. Duties include following recipes, cooking dishes to order, maintaining kitchen cleanliness, and ensuring food safety standards are met. Cooks also manage kitchen inventory, prepare ingredients, and often work under the supervision of a chef. This role requires culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment to deliver high-quality meals to customers.

Santanera Bali

Cook (cold section)

Qualifications

  • Minimum 2 year of experience in the same position at a restaurant or hotel.
  • Proven skill and knowledge relevant to the role.
  • Good communication skill.
  • Trust worthy and team player.
  • Available to join immediately.
Deadline: May 24, 2026
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Oliver’s Place Bali

Senior cook

Qualifications

  • Have experience in this field.
  • Honest, responsible, and disciplined.
  • Available join immediately.
Deadline: May 22, 2026
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Zali Restaurant Pererenan

Cook (dw)

Qualifications

  • Able to join immediately.
  • Responsibility.
  • Hard work.
Deadline: May 22, 2026
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ZALI Uluwatu Restaurant

Cook

Qualifications

  • Have experience in this field.
  • Friendly attitude and good communication skills.
  • Able to work as a team.
  • Willing to learn and follow instructions.
  • Maintain cleanliness and hygiene standards.
  • Able to work in a fast-paced environment.
  • Honest, responsible, and disciplined.
  • Available join immediately.
Deadline: May 19, 2026
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gorilla.

Cook helper

Qualifications

  • Pengetahuan dasar tentang pekerjaan dapur.
  • Bersedia belajar dan membantu tim.
  • Mampu menyiapkan bahan-bahan sederhana (memotong, membersihkan).
  • Memahami kebersihan dan sanitasi dasar.
  • Mampu bekerja sama dalam tim.
  • Mampu mengikuti instruksi.

Benefits

  • Gaji UMK badung.
  • Kondisi kerja yang baik dengan perusahaan /boss yang adil dan profesional.
  • Pembawaan baik, ramah, periang bersih, rapi, cepat dan efisien dalam bekerja.
Deadline: May 17, 2026
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gorilla.

Cook

Qualifications

  • Pengalaman terbukti sebagai Juru Masak atau peran dapur yang relevan.
  • Pengetahuan dasar tentang persiapan makanan, teknik memasak, dan peralatan dapur.
  • Kemampuan untuk mengikuti resep dan instruksi dengan akurat.
  • Manajemen waktu yang baik dan kemampuan untuk bekerja di bawah tekanan.
  • Keterampilan kerja tim dan komunikasi yang kuat.
  • Perhatian terhadap detail dan konsistensi dalam kualitas makanan.

Benefits

  • Gaji UMK badung.
  • Kondisi kerja yang baik dengan perusahaan /boss yang adil dan profesional.
  • Pembawaan baik, ramah, periang bersih, rapi, cepat dan efisien dalam bekerja.
Deadline: May 17, 2026
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Café Sukka Baturiti

Cook / kitchen

Qualifications

  • Min. pendidikan SMK sederajat.
  • Memiliki minat kerja dan pengalaman di bagian tersebut lebih diutamakan.
  • Jujur, disiplin, bertanggungjawab.
  • Berdomisili Bali, diutamakan yang berasal dari Desa Baturiti.
  • Active berbahasa English untuk captain.
Deadline: May 17, 2026
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Billy Ho Japanese Restaurant

Dim sum cook

If you have experience in the restaurant industry, a passion for hospitality, and the skills to deliver exceptional service, we want to hear from you!

Qualifications

  • Relevant experience in each role.
  • Strong communication skills, and a commitment to excellence.
Deadline: May 16, 2026
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Nyoman's Beer Garden Bar & Restaurant

Cook helper (dw)

Qualifications

  • Pengalaman training / DW.
  • Bersedia bekerja sistem shift.
  • Memiliki komunikasi yang baik.
  • Dapat bekerja dengan team / sendiri.
  • Dapat bekerja segera.

Benefits

  • Uang harian.
  • Uang makan.
  • Uang transport.
  • BPJS Ketenagakerjaan.
Deadline: May 12, 2026
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Brie Restaurant & Cheesery

Pastry cook

Qualifications

  • Minimum 1 year of experience.
  • Conversational English skills.
  • Can work with team.
  • Can join as soon as possible.

In return, we offer

  • A friendly team.
  • Opportunities for career growth.
  • Stable salary, service charge, BPJS enrollment.
Deadline: May 12, 2026
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Koki / Tukang masak

Syarat

  • Pria usia 18 thn – 35 thn
  • Wajib bisa masak
  • Wajib tinggal di mess

Gaji

  • 4 jt / bulan

Lokasi

  • Jalan Sunset Road No. 556, Seminyak, Kuta, Bali

How to apply:

Kirim CV dan lampirkan foto KTP, foto terbaru diri sendiri (selfie) anda ke:

Babi Genyol Pak Buncit

  • WhatsApp 08111686463
Deadline: May 10, 2026
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Mamasan Bali

Cook pastry

If you have experience in the restaurant industry, a passion for hospitality, and the skills to deliver exceptional service, we want to hear from you!

Qualifications

  • Relevant experience in each role.
  • Strong communication skills, and a commitment to excellence.
Deadline: May 10, 2026
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