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Lowongan Food & beverage

Tentang Food & beverage

A Food & Beverage (F&B) position in hospitality involves managing and delivering high-quality dining experiences for guests. Responsibilities include planning menus, ensuring food safety and quality, overseeing daily operations of restaurants and bars, and providing exceptional customer service. This role also involves training and supervising staff, managing inventory and costs, and coordinating F&B services for events.

Hasil diperbarui otomatis

63 lowongan ditemukan

Karier di luar negeri

Burger cook

Requirements Previous experience working in a burger kitchen, grill section, or casual/high-volume restaurant. Good knowledge of burger preparation, grilling, sauces, and food presentation. Able to maintain consistency in…

Batas lamaran: 23 Oktober 2026

Cashier

Qualifications Minimum 2 years of experience in the same position. Previous experience in a busy restaurant, bar or nightlife venue. Good English communication skills. Professional, confident and customer-focused.…

Batas lamaran: 22 Oktober 2026

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